Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale - Modified	American Pale Ale	5 Gallons	1.057	1.011	6.03	88.98	5.43 °L	376	1
Author: SayvilleBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 12:10 PM Notes: Forgot to log I dry hopped with 3 oz citra and something else... 1 oz maybe centennial?
Wet Hop Comet	American Pale Ale	5 Gallons	1.06	1.015	5.95	63.98	7.53 °L	376	0
Author: stevendpurdy@gmail.com Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 61 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 9:28 PM Notes: used west coast water instead of the 1 oz additions I added 4 oz of comet each time (homegrown) OG 1.061 FG 1.018 5.64%
Beer	American IPA	17 Gallons	1.057	1.011	6.02	65.28	3.51 °L	376	0
Author: dnezmusic Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2023 5:34 AM Notes:
Belle Ginger Cider	Common Cider	21 Litres	1.054	1.008	5.99	4.66	2.43 °L	376	0
Author: Mailbox Brewing Boil Size: 21 Litres Boil Time: 15 Boil Gravity: 1.054 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 8/6/2021 11:54 PM Notes: End product was too sweet, hence added 750ml Buderim Ginger Cordial & 250ml of fresh lime juice. Result was cracking!!! Bang on what I was seeking.
Strawberry Sourcake	Berliner Weisse	5.5 Gallons	1.061	1.016	6.03	19.16	5.77 °L	376	0
Author: Gregrussian Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2021 12:47 AM Notes:
Marzen Starter	Märzen	2 Gallons	1.055	1.01	5.98	21.97	11.82 °L	376	0
Author: Doug Brews Boil Size: 2 Gallons Boil Time: 15 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2020 5:57 PM Notes:
WINTER IPA	American IPA	17 Litres	15.662	4.565	6.04	36.93	48.6 °L	376	0
Author: pemagon Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 13.4 Efficiency: 75 Mash Thickness: 11 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 8:44 PM Notes:
Pumpkin Panda	Fruit and Spice Beer	5 Gallons	1.061	1.015	5.98	30.42	15.42 °L	376	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 1:53 AM Notes:
ÖHM - Plommonstop	American Brown Ale	22 Litres	1.056	1.01	6	30.14	16.08 °L	376	1
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 2:12 PM Notes:
Weston IPA	American IPA	5.5 Gallons	1.057	1.011	6.03	71.22	3.81 °L	376	0
Author: rgerick44 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 6:15 PM Notes:
Parker Hopper AG	American IPA	5 Gallons	1.066	1.021	6.02	62.61	6.21 °L	376	0
Author: ChiHopHead Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2014 3:57 PM Notes:
Awesome Recipe	American IPA	10 Litres	1.056	1.011	5.99	70.85	3.73 °L	376	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 61 g Creation Date: 3/28/2020 11:48 PM Notes:
Mesquite Bean Brown Ale	American Brown Ale	5.5 Gallons	1.058	1.013	5.94	27.29	37.02 °L	376	1
Author: emcfarden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2020 4:16 PM Notes: Mesquite Beans: - Dried to start (Should to be dry at harvest) - Rinsed and broke whole pods into about 0.5 inch pieces - Bulk of beans (>80%) went straight into steeping, while the rest were roasted in oven at 250F until inside of pods just started to brown - Steep beans in slow cooker (set to low) with about the same water/bean consistency that you would see in a mash - Steep for 3 - 4 hours and rinse with hot water into a pot - Boil in a pot to reduce volume. I try to reduce volume about 50% - Add bean extract at 15min in kettle
Schwarzbier	Schwarzbier	5.5 Gallons	1.061	1.015	5.96	25.76	37.43 °L	376	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 12:51 AM Notes:
Decemberfest	Märzen	5.5 Gallons	1.061	1.016	5.97	19.34	13.28 °L	376	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 11:16 AM Notes:
El Dorado Smash	American Pale Ale	5.5 Gallons	1.056	1.011	5.97	40.6	5.39 °L	376	0
Author: Show-Me Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2019 7:43 PM Notes:
Squiddo Pale Ale	American Pale Ale	6 Gallons	1.059	1.013	5.97	56.64	5.24 °L	376	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 8:51 PM Notes:
Porter	Brown Porter	20 Litres	1.055	1.009	5.98	34.5	50 °L	376	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 2:36 PM Notes: Hay que añadir 5L de más debido al equipo. Hacer lavado hasta llegar a los 26L
West Coast IPA	American IPA	22 Litres	1.057	1.012	5.99	122.9	4.26 °L	376	1
Author: Első Oladi Sörfőzde Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 7:24 PM Notes:
Funkadilly	American Light Lager	22 Litres	1.054	1.009	5.95	23.98	5.14 °L	376	0
Author: Naustbrygg Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 10:19 PM Notes: OG: 1.054 (13.2 Brix)
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