Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Gallons	1.056	1.011	5.99	36.22	4.46 °L	11	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2026 8:01 PM Notes:
Momomo	Specialty IPA: New England IPA	210 Litres	1.064	1.013	6.66	32.95	4.57 °L	10	0
Author: Jason Pollard Boil Size: 225.5 Litres Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 36 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2026 8:13 AM Notes:
IQos Weizen	Weissbier	550 Litres	1.05	1.012	4.95	9.76	4.62 °L	10	0
Author: Brewstars Boil Size: 485.68 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 5:51 AM Notes:
Grumpy's Anniversary Collab	American IPA	11 Gallons	1.06	1.012	6.22	51.64	5.61 °L	10	0
Author: Squared Circle Brewing Company Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 4:40 AM Notes: Take water additives.
Raise The Jolly Roger IPA	American IPA	5 Gallons	1.065	1.015	6.48	69.89	30.05 °L	10	0
Author: BhamSteelerFan Boil Size: 6.26 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2026 4:19 PM Notes:
ESB Fullers Like	Extra Special/Strong Bitter (ESB)	28 Litres	1.062	1.012	6.59	34.49	11.72 °L	10	0
Author: Woozy Boil Size: 33.22 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 25g Creation Date: 6/27/2026 6:44 AM Notes: The Fullers clone was great, the only changes here are a little Melanoidin and my favourite Norther Brewer hops instead of Chalenger
Stoned Hazy	Specialty IPA: New England IPA	5.75 Gallons	1.06	1.012	6.26	34.06	9.34 °L	10	0
Author: Joe 6-pack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 6/24/2026 11:24 PM Notes: ** Mill the Golden Naked oats separately from the other grains ** Chop the dried mangos, apricots & cherries and add to fermenter Trying the M66 dry yeast
Working Class Hero	Ordinary Bitter	5.25 Gallons	1.037	1.009	3.65	31.32	9.41 °L	9	0
Author: Herr Braumeister Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2026 3:46 AM Notes:
Awesome Recipe	Strong Bitter	3.5 Gallons	1.055	1.014	5.38	42.42	11.77 °L	9	0
Author: AndrewS Boil Size: 4.64 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2026 5:37 PM Notes:
Simple Brown Chinook	American Strong Ale	23 Litres	1.066	1.012	7.41	102.19	14.57 °L	9	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2026 3:35 PM Notes:
Belgian Blonde	Belgian Blond Ale	19 Litres	1.07	1.017	7.03	31.93	6.51 °L	9	0
Author: Lwegener Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2026 3:59 PM Notes:
Awesome Recipe	No Profile Selected	22 Litres	1.023	1.006	2.22	0	2.86 °L	9	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2026 12:30 AM Notes:
American Amber Ale	American Amber Ale	25 Litres	1.052	1.01	5.62	44.92	11.39 °L	9	0
Author: Redhead Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2026 4:30 PM Notes: 4g gypsum & 3g calcium chloride into the mash
Pineapple SMaTH	American Pale Ale	7.5 Gallons	1.061	1.011	6.56	41.24	6.21 °L	9	1
Author: BarbarianBrewer Boil Size: 9.02 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 171 g Creation Date: 4/20/2022 5:35 PM Notes: Source Recipe: https://www.brewersfriend.com/homebrew/recipe/view/788056/kveik-smash- June 2022 Same as my Kviek SMaSH but added a second hop, BRU-1, hence the name change to SMaTH. Also doubled El Dorado dry hop to 4 oz. - First choice: Omega OYL-091 (NB always out); if not then White Labs WLP521
HAZY IPA	Specialty IPA: New England IPA	600 Litres	18.421	4.907	7.44	27.44	3.8 °L	9	0
Author: TSBN2024 Boil Size: 605.68 Litres Boil Time: 60 Boil Gravity: 18.3 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 8:54 AM Notes:
Hazy IPA	Specialty IPA: New England IPA	1100 Litres	1.058	1.01	6.26	0	4.73 °L	8	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 7:48 AM Notes:
Serrano Pale Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.057	1.013	5.73	37.29	6.86 °L	8	0
Author: Jurgs72 Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 6:58 PM Notes: Mash 151 Mash out at 170 for 10 mins. Add 3 fresh serrano chilis, sliced in half lengthwise, 5 minutes before end of boil.
Pale Ale Pally	American Pale Ale	20 Litres	1.06	1.015	5.92	44.24	8.96 °L	8	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 8:27 PM Notes:
Quick IPA	No Profile Selected	20 Litres	1.073	1.018	7.21	0	8.64 °L	8	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 9:01 PM Notes:
Jazz Brew 2026	No Profile Selected	220 Gallons	1.064	1.016	6.29	5	10.18 °L	7	0
Author: Boil Size: 223.38 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2026 5:53 PM Notes:
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