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Brewer's Profile

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    BarbarianBrewer

    Join Date: 01/27/17
    Location: Milwaukee, WI
    My Brewing:

    Extract 2014 - 2016. All Grain since 2016.
    Equipment:
    10 gallon kettle
    57 qt rectangular cooler (blue)
    DIY Immersion chiller
    DIY Stirplate

    My Beers:

    I brew mainly American brown ales (Moose Drool clones) and Irish Reds. Annual Wee Heavy. Occasional cream ale, cascadian dark ale, etc.

    My favorite commercial beer is one I haven't tasted yet.

    60
    Recipes
    Public: 5
    39
    Brew Sessions
    519
    Logs
    0
    Planning
    0
    Brewing
    2
    Fermenting
    1
    Conditioning
    8
    Ready To Drink
    28
    All Gone
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