My Milwaukee Bocks 2021 Beer Recipe | All Grain Helles Bock | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

My Milwaukee Bocks 2021

228 calories 22.7 g 12 oz
Beer Stats
Method: All Grain
Style: Helles Bock
Boil Time: 90 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 8.79 gallons
Post Boil Size: 7.54 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Brewing Classic Styles
Hop Utilization: 98%
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Friday July 23rd 2021
1.069
1.016
6.9%
29.1
7.1
5.3
12.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb German - Bohemian Pilsner13 lb Bohemian Pilsner 38 1.9 67.5%
6 lb Munich Malt6 lb Munich Malt 36.8 7.87 31.2%
0.25 lb Weyermann - Acidulated0.25 lb Acidulated 27 3.4 1.3%
19.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz magnum1 oz magnum Hops Pellet 13 Boil 60 min 29.07 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.12 gal Strike 163 °F 152 °F 60 min
4.25 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 68 °F
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Campden Tablets Water Agt Mash --
0.50 each BSG - Kerry Whirlfloc T Water Agt Mash --
1 each Propane & Misc Costs 4.00 / each
4.00
Other Mash --
0.50 tsp Yeast Nutrient Water Agt Mash --
2 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
2 g Magnesium Chloride Water Agt Mash 1 hr.
126.12 ml Phosphoric acid Water Agt Mash 1 hr.
4.00
 
Yeast
Wyeast - Bavarian Lager 2206
Amount:
1 Each
Cost:
8.00 / each
8.00
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
46 - 58 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
1.75 (M cells / ml / ° P) 836 B cells required
8.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Munich (decarbonated)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
40 20 4 75 52 29
Mash Chemistry and Brewing Water Calculator
 
Notes

Source: Brewing Classic Styles: Angel Wings Helles Bock

Recipe Picture
Last Updated and Sharing
 
572
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-25 00:30 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top