Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16.60 g |
Simcoe (12.7 AA)16.6 g Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
28.87 |
60.1% |
5.50 g |
Amarillo (8.6 AA)5.5 g Amarillo (8.6 AA) Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
4.98 |
19.9% |
5.50 g |
Centennial5.5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
1.5 |
19.9% |
27.60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16.60 g |
Simcoe (12.7 AA) (Pellet) 16.6 g Simcoe (12.7 AA) (Pellet) Hops |
|
28.87 |
60.1% |
5.50 g |
Amarillo (8.6 AA) (Pellet) 5.5 g Amarillo (8.6 AA) (Pellet) Hops |
|
4.98 |
19.9% |
5.50 g |
Centennial (Pellet) 5.5 g Centennial (Pellet) Hops |
|
1.5 |
19.9% |
27.60 g
/ $ 0.00
|
Priming
Method: co2
Amount: 0.96 bar
Temp: 6 °C
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"G44 20L" American Amber Ale beer recipe by Charlie / Melquiades. All Grain, ABV 5.12%, IBU 35.35, SRM 11.12, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L) Hops: (Simcoe (12.7 AA), Amarillo (8.6 AA), Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-26 23:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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