Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pauli's Belgian Dubbel	Belgian Dubbel	6 Litres	1.073	1.021	6.84	19.15	13.32 °L	400	0
Author: Pauli Käppi Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 43.4 g Creation Date: 1/29/2021 10:49 AM Notes: Small batch made designed to make with a 10L kettle and three 3L buckets. Each bucket can be fine tuned with hops and other spices.
Chimay Blue Clone 26.D.	Belgian Dark Strong Ale	5.5 Gallons	1.087	1.017	9.22	22.58	22.2 °L	400	0
Author: RevFrank Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 16.04 psi Creation Date: 4/24/2025 3:34 AM Notes: Condition 8 months at refrigerator temp WATER PROFILE: (from "Brew Like a Monk") Ca - 70 Mg - 7 Na - 7 SO4 - 21 Cl - 21 HCO3 - 216
Zaans Prut	Bière de Garde	20 Litres	17.987	3.253	8.05	29.3	7.23 °L	400	1
Author: AngryDuck Boil Size: 28.37 Litres Boil Time: 80 Boil Gravity: 13.7 Efficiency: 64 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 8:20 AM Notes:
Belgian Pale Ale #167	Belgian Pale Ale	5 Gallons	1.058	1.013	5.86	22.73	12.59 °L	400	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 6/7/2024 6:13 PM Notes:
Blue Moon Clone	Witbier	10 Gallons	1.056	1.01	6.01	16.25	3.48 °L	400	0
Author: toastycrusty Boil Size: 10.52 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 5:38 PM Notes:
Lili Poultry (Bier De Garde)	Bière de Garde	6 Gallons	1.075	1.014	8.08	20.93	9.02 °L	400	0
Author: Les Malfrats Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2022 1:22 PM Notes:
Barrel Boss Concept 1	Belgian Pale Ale	20 Litres	1.053	1.008	5.9	32.27	5.1 °L	400	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 4:36 PM Notes:
Seeing Stones	Belgian Pale Ale	10 Litres	1.067	1.013	7.08	36.24	3.84 °L	400	0
Author: Fishtank307 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2021 6:48 AM Notes:
Straight Ca$h Homie	Saison	155 Gallons	1.059	1.015	5.85	31.58	5.02 °L	400	0
Author: Boil Size: 162.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2021 3:00 AM Notes:
Belgian Pale Ale Dme	Belgian Pale Ale	17 Gallons	1.056	1.014	5.47	24.49	5.03 °L	400	0
Author: Perrylodgic Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 3:16 PM Notes:
Saison FarmHouse New* Roots67 51l	Saison	51 Litres	1.056	1.011	6.02	34.79	4.7 °L	400	0
Author: raffaelpretto Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 67 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 6:25 PM Notes:
Belgian House Beer	Saison	6 Gallons	1.055	1.012	5.6	27.13	13.39 °L	400	0
Author: Doug Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 9:22 PM Notes:
Knock OUT	Belgian Pale Ale	5.2 Gallons	1.05	1.011	5.11	0	8.25 °L	400	0
Author: seba arriagada Boil Size: 5.99 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2020 10:01 PM Notes:
SAISON	Saison	15 Litres	1.077	1.007	9.2	32.85	4.79 °L	400	0
Author: Boil Size: 23.1 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 1:58 PM Notes:
Toasty	Bière de Garde	5.5 Gallons	1.062	1.008	7.07	21.66	10.85 °L	400	0
Author: MrOH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 12:38 PM Notes:
White Rabbit	Belgian Tripel	5.5 Gallons	1.078	1.013	8.47	20.42	4.61 °L	400	0
Author: Esoteric Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.143 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 6:20 AM Notes:
Belgium Dubbel	Belgian Dubbel	100 Litres	1.064	1.012	6.87	18.78	34.35 °L	400	0
Author: Diego "Reverse" Rivas Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2020 4:51 PM Notes:
Awesome Recipe	Belgian Pale Ale	20.8 Litres	1.04	1.01	3.92	0	4.2 °L	400	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 4:52 PM Notes:
Dubbel	Belgian Dubbel	42 Litres	15.309	2.399	6.97	22.78	14.41 °L	400	0
Author: Rebus Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 12:14 PM Notes:
Tripel	Belgian Tripel	42 Litres	20.482	3.907	9.16	20.05	4.77 °L	400	0
Author: Rebus Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 17.4 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2019 11:23 AM Notes:
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