Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Only Man	American Porter	5.5 Gallons	1.06	1.017	5.6	37.4	36.17 °L	401	0
Author: MrOH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 8:14 PM Notes:
Church DDH Galaxy & Mosaic Session	American Pale Ale	550 Litres	9.747	2.305	3.94	13.05	3.91 °L	401	0
Author: anthony.matheson2@gmail.com Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 9 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 3:59 PM Notes:
11 Dog Man Pale Ale = Bronze	American Pale Ale	21 Litres	1.056	1.012	5.82	56.39	9.25 °L	401	0
Author: Blades&Brews Boil Size: 26.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2022 6:32 PM Notes: Sierra Nevada Brewing Company Pale Ale Clone - interclub competition. 21.8 Liters Mash 13.2 Sparge Decidedly clean, firmly hoppy, and drinkably bitter, this isn’t an ale that feels the need to jump up and down and scream for your attention. From Chico, California to all points of the compass, there’s always a time and a place for a good, basic pale ale. Fermentation – Use Fermzilla Primary — 66 °F — 5 days Primary — 68 °F — 6 days Dry Hop Day 7 Keg and carb 38-F 11days
Citra Mono	American Pale Ale	22 Litres	1.047	1.009	5.02	32.7	4.07 °L	401	1
Author: PinX Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/5/2022 12:24 PM Notes:
Bad Santa	American Pale Ale	20 Litres	1.061	1.015	5.96	73.51	4.84 °L	401	0
Author: Doddles Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 6:50 AM Notes:
Empezamos	American Pale Ale	20 Litres	1.055	1.012	5.77	46.05	6.12 °L	401	0
Author: JotaTheDoc Boil Size: 42.75 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 8:44 PM Notes:
Zappapa	American Pale Ale	5.5 Gallons	1.051	1.01	5.37	47.65	7.91 °L	401	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 7:26 AM Notes:
Big Brown Noser	American Amber Ale	45 Litres	19.25	4.46	8.15	40.28	28.41 °L	401	0
Author: C & C Boil Size: 49 Litres Boil Time: 90 Boil Gravity: 17.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 5:59 PM Notes:
Cali Common	California Common	21 Litres	1.058	1.013	5.91	39.02	16.61 °L	401	0
Author: Alto Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 4:54 PM Notes:
3bbl Comet Pale Ale	American Pale Ale	120 Gallons	1.048	1.008	5.26	33.39	3.49 °L	401	0
Author: amcclain Boil Size: 136 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 6:49 PM Notes: Use standard IPA top up method before the last 16oz of hops go in.
Little Imp.	American Porter	35 Litres	1.124	1.031	12.19	42.82	50 °L	401	0
Author: clinpartdeux Boil Size: 38 Litres Boil Time: 50 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:46 PM Notes:
도도한 Ginger Ale	American Brown Ale	21 Litres	1.046	1.013	4.41	26.84	25.3 °L	401	0
Author: 하얀 jessica Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 12:27 PM Notes:
Brown Ale	American Brown Ale	25 Litres	1.052	1.014	4.92	27.19	23.54 °L	401	0
Author: Yumbeñita Beer Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: -0.25 bar Creation Date: 4/3/2020 3:17 PM Notes:
Hermitage Secret Stash Amber Ale	American Amber Ale	5.5 Gallons	1.059	1.01	6.32	39.08	12.44 °L	401	0
Author: UtahSims Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 3:22 AM Notes:
Nut Brown Ale (Kit)	American Brown Ale	5 Gallons	1.047	1.012	4.6	21.13	18.36 °L	401	1
Author: petearruda Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 3:45 PM Notes:
Fat Old Butters Part 2.0	American Amber Ale	5.5 Gallons	1.074	1.017	7.6	27.84	7.95 °L	401	0
Author: poostank Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 10/10/2019 10:29 PM Notes:
First Ale	American Amber Ale	24 Litres	1.047	1.012	4.69	24.16	17.27 °L	401	1
Author: Terry Meyers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 171.7 g Creation Date: 9/10/2019 8:09 PM Notes: First brew
1st Amber Ale	American Amber Ale	4 Gallons	1.054	1.016	4.96	43.01	18.66 °L	401	1
Author: RFDavin Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 5:31 AM Notes: Total Water Needed [?]: 5.6 Gallons, 21.21 Liters Mash Water Needed [?]: 2.69 Gallons, 10.2 Liters Sparge Water Needed [?]: 2.91 Gallons, 11.02 Liters Strike Temperature [?]: 164.33 F, 74 C Pre-Boil Wort Produced [?]: 4.05 Gallons, 15.33 Liters
Browne Point Ale - Batch #25	American Brown Ale	37 Gallons	1.043	1.008	4.62	23.28	20.12 °L	401	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 6:22 PM Notes: 22 gallons of strike water at 167 degrees
Isabella	American Brown Ale	6.5 Gallons	1.066	1.017	6.45	45.92	22.69 °L	401	0
Author: Frankenheim Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 5:22 AM Notes:
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