Homebrew Beer Recipes

Page 9048 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
German Fest Ale	Festbier	2.75 Gallons	1.056	1.02	4.74	23.74	11.24 °L	368	0
Author: Vishal Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 2.0 oz Creation Date: 7/21/2021 2:25 AM Notes:
Old Kentucky Home	Kentucky Common	5.25 Gallons	1.047	1.011	4.78	20.92	14.16 °L	368	0
Author: Herr Braumeister Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 11:15 PM Notes: Alternate fermentables: chocolate rye, crystal 40, roasted barley, flaked barley. Alternative yeasts: US-05, San Diego, CA lager
Rando NEIPA	No Profile Selected	11 Gallons	1.052	1.015	4.82	17.44	8.37 °L	368	0
Author: Shalom Brew - Greg Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.189 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 2:12 AM Notes:
Centennial Blonde Ale	Blonde Ale	5 Gallons	1.046	1.01	4.75	18.72	6.44 °L	368	0
Author: 70sdiver Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 11:25 PM Notes:
Altbier	Altbier	651 Gallons	1.049	1.012	4.82	19.99	18.97 °L	368	0
Author: Andboomgoesthedynamite Boil Size: 713 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 6:20 PM Notes:
Dorada Pampeana	Blonde Ale	5 Gallons	1.047	1.01	4.79	22.69	3.34 °L	368	0
Author: JZ1018 Boil Size: 5.79 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 7:29 PM Notes:
Breuvage De Type Désaltérant	Blonde Ale	18 Litres	1.046	1.009	4.8	26.21	4.1 °L	368	0
Author: homme-breuvage Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 7:54 PM Notes:
BLONDE	Blonde Ale	22 Litres	1.045	1.008	4.79	21.35	3.6 °L	368	0
Author: ricardo2001 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 2:52 AM Notes:
Wheaty Wheat	Weissbier	22 Litres	1.048	1.012	4.75	15.75	3.25 °L	368	0
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 11:00 AM Notes:
Kirschweizenbier	Weissbier	5.5 Gallons	1.048	1.012	4.78	13.29	3.8 °L	368	0
Author: BackwoodsSouthernLawyer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.1 psi Creation Date: 1/3/2022 10:27 PM Notes:
Knætta	Blonde Ale	47 Litres	1.045	1.008	4.82	26.35	4.62 °L	368	0
Author: BjornharjaR Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2017 6:31 PM Notes: Pga av programmet ikke ville ta annet enn bitterhumle i gram, hver saaz tilsetning er 42g, cascade er 10g.
Spring Pils	Bohemian Pilsener	5 Gallons	1.049	1.012	4.78	40.92	4.26 °L	368	0
Author: Dirt Button Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 17.56 psi Creation Date: 3/16/2021 1:11 AM Notes:
Beercause I Can (Raw Ale)	Experimental Beer	25 Litres	1.044	1.008	4.74	16.24	5.99 °L	368	0
Author: pughj Boil Size: 25 Litres Boil Time: N/A Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 3:41 AM Notes:
After Eight Stout	Sweet Stout	5 Gallons	1.052	1.015	4.81	25.22	41.47 °L	368	1
Author: kdanc341 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 8:15 PM Notes:
Morena	Dry Stout	60 Litres	1.048	1.012	4.77	13.2	40.19 °L	368	0
Author: Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 12:02 AM Notes:
Coffeshop Potter	English Porter	1.5 Gallons	1.048	1.012	4.75	18.23	28.51 °L	368	0
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 11:28 AM Notes:
Dunkelweizen	Dunkles Weissbier	12.7 Litres	1.052	1.016	4.74	12.49	11.19 °L	368	0
Author: MickOS Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 3.95 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 57.3 g Creation Date: 8/30/2019 1:17 PM Notes: HBS out of Munich, replaced with Pilsner hence colouring is a little lighter than should be for the style.
Hop Hop Little Bunny	American IPA	22 Litres	1.049	1.012	4.82	54.53	5.83 °L	368	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 9:57 AM Notes:
Dad's Stout	Dry Stout	5 Litres	1.05	1.014	4.75	35.34	37.79 °L	368	0
Author: Boil Size: 7 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 2.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 10:56 AM Notes:
Crafty Kolsch	Kölsch	15 Litres	1.048	1.012	4.78	26.37	4.99 °L	368	0
Author: Carthy Craft Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 6:54 PM Notes:
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