Ardilla Stout
|
Sweet Stout
|
220 Litres |
1.068 |
1.018 |
6.56 |
13.94 |
46.69 °L
|
215 |
0 |
|
|
Boil
Size: 260 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 4:59 PM |
Notes: |
|
Dry Irish Stout
|
Dry Stout
|
52 Litres |
1.054 |
1.016 |
4.91 |
42.43 |
45.16 °L
|
215 |
0 |
|
|
Boil
Size: 56.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2022 1:05 AM |
Notes: |
|
Chocolate Porter
|
Baltic Porter
|
20 Litres |
1.069 |
1.014 |
7.24 |
26.68 |
29.89 °L
|
215 |
0 |
|
|
Boil
Size: 23.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 188 g |
Creation
Date: 8/15/2022 11:44 PM |
Notes: |
|
Baltic Porter
|
Baltic Porter
|
70 Gallons |
1.072 |
1.01 |
8.18 |
27.04 |
31.58 °L
|
215 |
0 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2022 1:02 AM |
Notes: |
|
Dry Irish Stout
|
Dry Stout
|
50 Litres |
1.043 |
1.008 |
4.67 |
37 |
36.87 °L
|
215 |
0 |
|
|
Boil
Size: 54.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2022 8:08 AM |
Notes: |
|
Dark Manchuria
|
Oatmeal Stout
|
20 Litres |
1.047 |
1.012 |
4.58 |
61.07 |
33.4 °L
|
215 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2022 5:57 PM |
Notes: |
|
Cream Stout
|
Dry Stout
|
5 Gallons |
1.044 |
1.012 |
4.26 |
28.87 |
33.03 °L
|
215 |
5 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 2/4/2022 1:43 AM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
5 Gallons |
1.066 |
1.018 |
6.36 |
26.41 |
30.26 °L
|
215 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2021 7:19 PM |
Notes: |
|
Horchata Stout
|
Sweet Stout
|
5 Gallons |
1.066 |
1.016 |
6.56 |
25.04 |
44.35 °L
|
215 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2021 12:38 AM |
Notes: |
|
Stout 2021 Chipotle
|
Dry Stout
|
2.5 Gallons |
1.049 |
1.009 |
5.23 |
43.37 |
36.29 °L
|
215 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2021 4:02 PM |
Notes: |
|
Ameri-Drirish Stout
|
Oatmeal Stout
|
1 Gallons |
1.046 |
1.011 |
4.47 |
0 |
34.6 °L
|
215 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2018 4:49 PM |
Notes: |
|
Sweet Milk Stout Chocolate V2
|
Sweet Stout
|
29.99 Litres |
1.063 |
1.022 |
5.46 |
21.3 |
30.79 °L
|
215 |
1 |
|
|
Boil
Size: 36.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 190.2 g |
Creation
Date: 3/12/2021 12:15 PM |
Notes: Day 0: Soak 100g of Cocoa Shell and 1.5-2 Vanilla beans in 250ml of Vodka.
Day 5-7: Pour on the secondary fermenter all the mix of vodka with cocoa shell and vanilla. |
|
Choco Pb Marsh Stout
|
Sweet Stout
|
5.5 Gallons |
1.068 |
1.018 |
6.5 |
31.54 |
38.8 °L
|
215 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/10/2020 4:10 PM |
Notes: |
|
Smoky Porter Redux
|
Robust Porter
|
10.5 Gallons |
1.057 |
1.013 |
5.78 |
28.77 |
32.39 °L
|
215 |
0 |
|
|
Boil
Size: 12.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 7:37 PM |
Notes: |
|
Adjunct Milk Stout
|
Sweet Stout
|
60 Gallons |
1.006 |
1.002 |
0.52 |
2.3 |
6.6 °L
|
215 |
1 |
|
|
Boil
Size: 61.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 4:52 AM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
21 Litres |
1.057 |
1.014 |
5.62 |
34.01 |
29.48 °L
|
215 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 4.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 5:22 PM |
Notes: |
|
Andrea And Noah Wedding Ale
|
Oatmeal Stout
|
5.5 Gallons |
1.072 |
1.014 |
7.64 |
24.15 |
50 °L
|
215 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 10:10 PM |
Notes: |
|
Chai Stout
|
Dry Stout
|
150 Litres |
1.054 |
1.013 |
5.49 |
34.44 |
35.85 °L
|
215 |
0 |
|
|
Boil
Size: 160 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 8:57 PM |
Notes: |
|
Stout
|
Sweet Stout
|
5.5 Gallons |
1.063 |
1.021 |
5.42 |
20.7 |
6.11 °L
|
215 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 6:42 PM |
Notes: |
|
Stout
|
Dry Stout
|
22 Litres |
1.047 |
1.01 |
4.83 |
30.39 |
34.87 °L
|
215 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 1:28 PM |
Notes: |
|
|
|