Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 lb |
Columbus3 lb Columbus Hops |
|
Pellet |
15 |
Boil
|
90 min |
29.8 |
11.5% |
|
15 lb |
Mosaic15 lb Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
57.7% |
|
8 lb |
Hallertau Blanc8 lb Hallertau Blanc Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
30.8% |
|
26 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Decoction |
-- |
155 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Golden Rye w/ Mosaic/Hallertau" American Light Lager beer recipe by Brewer #77653. All Grain, ABV 5.44%, IBU 29.8, SRM 4.38, Fermentables: (Pale 2-Row, Rye, Munich Light) Hops: (Columbus, Mosaic, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-06 23:20 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
