Homebrew Beer Recipes

Page 9001 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber	American Amber Ale	5 Gallons	1.052	1.01	5.5	43.31	9.29 °L	323	0
Author: Sherbish Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 4/27/2020 9:55 PM Notes:
Leffe Clone	Belgian Blond Ale	23 Litres	1.055	1.013	5.47	38.91	4.37 °L	323	1
Author: Kaimund Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 2:04 PM Notes:
Schneider Weisse Klōn	Weizen/Weissbier	5.25 Gallons	1.059	1.017	5.56	15.95	5.7 °L	323	1
Author: Alchemist Prime Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.51 psi Creation Date: 1/19/2023 9:14 PM Notes:
Saison?	Bière de Garde	23 Litres	1.046	1.004	5.49	18.4	4.23 °L	323	0
Author: IvanP Boil Size: 28.86 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: sucrose Priming Amount: -79.3 g Creation Date: 8/26/2022 2:58 PM Notes:
Ipa Citra	American IPA	33 Litres	1.054	1.012	5.56	45.17	7.27 °L	323	0
Author: kiutiano Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 50 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2022 12:00 PM Notes:
STOUT MOKA	Oatmeal Stout	24 Litres	1.056	1.014	5.53	32.74	45.7 °L	323	0
Author: Alex Robles Lara Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 4:30 AM Notes:
Pale Ale	American Pale Ale	18.9 Litres	1.054	1.013	5.5	33.11	10.07 °L	323	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 136.1 g Creation Date: 12/30/2021 7:51 AM Notes:
Morrow Weaver Of Dreams (Pilsner V1)	Bohemian Pilsener	19 Litres	1.056	1.013	5.54	49.47	4.16 °L	323	0
Author: FRLinux Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 61 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 4:55 PM Notes:
Karega Golden Ale	British Golden Ale	110 Litres	1.056	1.014	5.52	40.55	4.36 °L	323	0
Author: najkasneje Boil Size: 123 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2020 4:08 PM Notes:
Awesome Recipe	Schwarzbier	14 Litres	1.051	1.009	5.56	40.48	34.94 °L	323	0
Author: Bogdan_NS Boil Size: 17 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 7 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 7:43 PM Notes:
Sommar NEIPA	American Pale Ale	11 Litres	1.057	1.015	5.56	54.55	3.58 °L	323	0
Author: Calle Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 12:31 PM Notes:
Quarantine America IPA	American IPA	2 Gallons	1.059	1.017	5.53	99.12	7.14 °L	323	0
Author: MikeJSmith Boil Size: 3.35 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 4/20/2020 8:37 PM Notes:
Jayriddle Mead	No Profile Selected	21 Litres	1.042	1	5.47	7.34	2.71 °L	323	0
Author: JayRiddle Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 12:27 PM Notes:
Across The Atlantic English Porter	English Porter	5.5 Gallons	1.054	1.012	5.48	29.85	26.64 °L	323	1
Author: Bronc72 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 12/14/2019 6:55 PM Notes:
Företags Öl #2	Kölsch	12 Litres	1.054	1.012	5.47	31.92	4.68 °L	323	0
Author: Siggobaldus Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 9:25 PM Notes:
American Amber Ale	American Amber Ale	23 Litres	1.051	1.009	5.54	38.98	8.57 °L	323	1
Author: LXSWAN Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 17.5 ° C Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 9/11/2019 12:09 AM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.058	1.016	5.52	36.8	9.16 °L	323	0
Author: mjd857 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 7 days @ 12 PSI Creation Date: 9/4/2019 6:12 PM Notes: 7.2 oz (205.4 grams) of DME in a 2L starter. Entered this in QVxNF contest, and pro-am brew contest in Winnipeg. Very good so make again, maybe add some biscuit or something for more cracker taste.
Jacobs Galaxy Simcoe	Blonde Ale	21 Litres	1.054	1.012	5.52	8.08	5.5 °L	323	0
Author: Greywood B Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 5/20/2019 8:32 PM Notes:
Billy Amber Ale	American Amber Ale	5 Gallons	1.056	1.014	5.52	40.44	14.4 °L	323	0
Author: yanialia@yahoo.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 3:34 PM Notes:
Mosaic IPA	American IPA	5.5 Gallons	1.052	1.01	5.54	96.48	7.83 °L	323	0
Author: HollywoodPete Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 12:31 AM Notes:
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