|
Neipa
|
Specialty IPA: New England IPA
|
50 Litres |
1.047 |
1.012 |
4.6 |
15.31 |
3.75 °L
|
411 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 7/28/2021 4:39 AM |
| Notes: |
|
|
German Brown Ale
|
Altbier
|
3.7 Gallons |
1.046 |
1.011 |
4.58 |
35.59 |
11.74 °L
|
411 |
1 |
|
|
|
| Boil
Size: 4.05 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.46 psi |
Creation
Date: 5/12/2025 7:59 PM |
| Notes: |
|
|
SMB
|
Ordinary Bitter
|
23 Litres |
1.044 |
1.009 |
4.58 |
64.73 |
8.04 °L
|
411 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 34 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2024 1:36 PM |
| Notes: |
|
|
Honey Brown Ale
|
American Brown Ale
|
5 Gallons |
1.046 |
1.012 |
4.51 |
23.28 |
16.43 °L
|
411 |
1 |
|
|
|
| Boil
Size: 6.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.5 oz |
Creation
Date: 1/7/2024 1:53 AM |
| Notes: |
|
|
Irish Red Ale 2023
|
Irish Red Ale
|
5.5 Gallons |
1.049 |
1.013 |
4.63 |
24.02 |
12.54 °L
|
411 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2023 1:34 AM |
Notes: Preboil target is 1040
Bill's OG 1047-1048 |
|
|
נובמבר 22 אזאקה מוזאיק
|
American Pale Ale
|
22 Litres |
1.046 |
1.011 |
4.63 |
41.53 |
9.5 °L
|
411 |
2 |
|
|
|
| Boil
Size: 31.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2022 10:28 PM |
| Notes: |
|
|
Awesome Recipe Test
|
Standard/Ordinary Bitter
|
4 Gallons |
1.045 |
1.011 |
4.53 |
51.2 |
13.5 °L
|
411 |
0 |
|
|
Author:
|
|
DWT
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2022 11:54 AM |
| Notes: |
|
|
God Save The Queen
|
Strong Bitter
|
5.5 Gallons |
1.048 |
1.014 |
4.52 |
39.35 |
5.11 °L
|
411 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 9:41 PM |
| Notes: Bready, smooth english ale. Bergamot hops. |
|
|
Nick Secret Initiation Ale
|
Irish Red Ale
|
700 Litres |
1.042 |
1.008 |
4.51 |
30.56 |
14.79 °L
|
411 |
0 |
|
|
|
| Boil
Size: 800 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 10:47 AM |
| Notes: |
|
|
Dragon Piss
|
Czech Pale Lager
|
45 Litres |
1.042 |
1.007 |
4.6 |
23.87 |
3.04 °L
|
411 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 11/10/2021 1:09 PM |
| Notes: |
|
|
APA - GH
|
American Pale Ale
|
100 Litres |
1.046 |
1.011 |
4.52 |
36.15 |
6.54 °L
|
411 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 1:45 AM |
| Notes: |
|
|
Housiska/Joiski Kölsch III
|
Kölsch
|
240 Litres |
1.047 |
1.012 |
4.61 |
11.19 |
3.63 °L
|
411 |
0 |
|
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2021 8:27 AM |
| Notes: |
|
|
Turf Wars (Kveik Lawnmower Beer)
|
American Light Lager
|
5.5 Gallons |
1.04 |
1.005 |
4.5 |
12.12 |
3.72 °L
|
411 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.9 oz |
Creation
Date: 3/1/2021 6:54 PM |
| Notes: |
|
|
IPA 2920
|
American IPA
|
25 Litres |
1.046 |
1.012 |
4.56 |
0 |
4.5 °L
|
411 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 5:33 PM |
| Notes: |
|
|
Charnie Cider
|
Common Cider
|
13 Litres |
1.041 |
1.006 |
4.58 |
0 |
0 °L
|
411 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.036 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 11:13 AM |
Notes: The 3l test ferment went pretty well so I'm going all in and scaling up the cider to a full 13l batch in my proper fermentor.
I'm just letting it ferment in my garage without all the usual temp control and monitoring this time and I'll see what happens.
Not sure how to enter in all the juices that I chucked in the fermentor into the recipe so check the photo for what juice I used.
WLP644 - I wanted to use it up, not sure how it will go but hopefully some nice tropical flavours
Nelson Hops - I thought that the "white wine" flavours might go well with a cider
Bourbon Oak Cubes - I've heard good things about "barrel aged" ciders
It will probably end up quite dry so I'll probably back sweeten with something. I'll see. |
|
|
TT#4 Pissner
|
Bohemian Pilsener
|
13 Litres |
1.043 |
1.009 |
4.53 |
29.62 |
5.71 °L
|
411 |
1 |
|
|
|
| Boil
Size: 21.56 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2020 11:15 AM |
| Notes: |
|
|
Smashmere
|
American Pale Ale
|
23 Litres |
1.042 |
1.007 |
4.6 |
22.74 |
2.87 °L
|
411 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2020 12:23 PM |
| Notes: |
|
|
Risos Risos Cream Ale
|
Cream Ale
|
20 Litres |
1.044 |
1.01 |
4.53 |
0.09 |
2.77 °L
|
411 |
1 |
|
|
|
| Boil
Size: 32.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 107.3 g |
Creation
Date: 10/28/2019 5:14 PM |
| Notes: |
|
|
Nut Brown Ale (Kit)
|
American Brown Ale
|
5 Gallons |
1.047 |
1.012 |
4.6 |
21.13 |
18.36 °L
|
411 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2019 3:45 PM |
| Notes: |
|
|
Sterling Smash
|
Cream Ale
|
5 Gallons |
1.047 |
1.011 |
4.63 |
14.47 |
3.34 °L
|
411 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 1:44 PM |
| Notes: |
|
|
|
|