Barleywine #2 Purdey
|
English Barleywine
|
23 Litres |
1.11 |
1.03 |
10.42 |
70.47 |
18.29 °L
|
354 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 120 |
Boil Gravity: 1.065 |
Efficiency: 55 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/26/2019 10:02 AM |
Notes: Dobbelmesk. Dele malt i to like deler. Først bare basismalt - så basis+spesial.
Første meskerunde ble LANG - 4,5 time. Kanskje vanlig meskeprogram andre runde.
Endringer fra #1:
Redusert spesialmalt til opprinnelig tenkt mengde. Justert basismalt + ekstrakt etter oppdatering av effektivitet.
Lagt til 15 gram mer bitterhumle. |
|
Nathan's Old Ale
|
Old Ale
|
5.5 Gallons |
1.082 |
1.025 |
7.43 |
0 |
23.64 °L
|
354 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4 oz |
Creation
Date: 1/17/2024 3:00 PM |
Notes: |
|
Let's Get SMaSHed
|
Blonde Ale
|
6.5 Gallons |
1.058 |
1.006 |
6.83 |
18.03 |
3 °L
|
354 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.75 psi |
Creation
Date: 10/2/2023 1:42 PM |
Notes: |
|
Golden
|
Blonde Ale
|
20 Litres |
1.048 |
1.012 |
4.77 |
23.22 |
5.88 °L
|
354 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2022 1:58 AM |
Notes: |
|
German Ale
|
Blonde Ale
|
32 Litres |
1.046 |
1.009 |
4.81 |
34.6 |
3.67 °L
|
354 |
0 |
|
|
Boil
Size: 38.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2022 10:43 AM |
Notes: |
|
Pie-Eyed Piper
|
Wee Heavy
|
5.5 Gallons |
1.091 |
1.029 |
8.18 |
30.03 |
22.54 °L
|
354 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 2/5/2021 9:04 PM |
Notes: |
|
New Pale Ale
|
Blonde Ale
|
26 Litres |
1.054 |
1.014 |
5.33 |
31.31 |
7.48 °L
|
354 |
2 |
|
|
Boil
Size: 32.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2021 4:49 PM |
Notes: |
|
Kveik Hoppy Pilsner
|
Blonde Ale
|
20 Litres |
1.046 |
1.011 |
4.58 |
78.23 |
3.33 °L
|
354 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: 1.17 bar |
Creation
Date: 9/27/2020 8:52 PM |
Notes: |
|
Cascade_Mathieu_Pale_Ale
|
Blonde Ale
|
20.8 Litres |
1.053 |
1.014 |
5.14 |
34.45 |
4.04 °L
|
354 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 3.54 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 4:51 PM |
Notes: |
|
Wee Try11
|
Wee Heavy
|
18 Litres |
1.082 |
1.02 |
8.04 |
19.58 |
17.12 °L
|
354 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 80 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 2:03 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
10.5 Gallons |
1.053 |
1.012 |
5.41 |
37.43 |
7.52 °L
|
354 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 1.11 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2016 9:52 PM |
Notes: |
|
Frankie G's American Pale Ale
|
American Pale Ale
|
12 Gallons |
1.05 |
1.012 |
5.03 |
32.84 |
9.11 °L
|
354 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 2:58 PM |
Notes: |
|
Golden Ale
|
Blonde Ale
|
18 Litres |
1.06 |
1.011 |
6.4 |
26.57 |
5.63 °L
|
354 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 11:54 AM |
Notes: |
|
Johan Test American Ale
|
American Pale Ale
|
70 Litres |
1.054 |
1.013 |
5.31 |
0 |
9.03 °L
|
354 |
1 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2018 6:09 PM |
Notes: |
|
For The Love Of Mosaic AG
|
American Pale Ale
|
31 Litres |
1.058 |
1.013 |
5.94 |
36.64 |
7.5 °L
|
354 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 1:12 PM |
Notes: |
|
Lúpulos Hermanos Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.01 |
6.26 |
34.23 |
5.7 °L
|
354 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 8:19 PM |
Notes: |
|
SMSH03
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.015 |
6.21 |
45.45 |
3.7 °L
|
354 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 12:06 AM |
Notes: |
|
Zlata Horecka
|
American Pale Ale
|
22 Litres |
12.879 |
3.326 |
5.13 |
41.52 |
6.56 °L
|
354 |
0 |
|
|
Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 80 |
Mash Thickness: 5.2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 12:50 PM |
Notes: |
|
Tropical Pale
|
American Pale Ale
|
6 Gallons |
1.053 |
1.007 |
6.04 |
33.94 |
6.6 °L
|
354 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 6:19 PM |
Notes: |
|
Summer Ale
|
Blonde Ale
|
5 Gallons |
1.051 |
1.012 |
5.05 |
16.78 |
4.08 °L
|
354 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2018 5:00 PM |
Notes: |
|
|
|