Awesome Recipe Beer Recipe | All Grain Sweet Stout by barrysbrews | Brewer's Friend
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Awesome Recipe

185 calories 19.8 g 330 ml
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 30 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 17.5 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Thursday December 2nd 2021
1.060
1.016
5.7%
0.0
41.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 kg United Kingdom - Maris Otter Pale2.1 kg Maris Otter Pale 38 3.75 60.4%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 14.4%
0.13 kg American - Black Malt0.125 kg Black Malt 28 500 3.6%
0.25 kg United Kingdom - Chocolate0.25 kg Chocolate 34 425 7.2%
0.30 kg Simpsons - Crystal Medium0.3 kg Crystal Medium 33 65.01 8.6%
0.20 kg Lactose (Milk Sugar)0.2 kg Lactose (Milk Sugar) 41 1 5.8%
3.48 kg / 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
5 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Sweet Stout beer recipe by barrysbrews. All Grain, ABV 5.74%, IBU 0, SRM 41.33, Fermentables: (Maris Otter Pale, Flaked Oats, Black Malt, Chocolate, Crystal Medium, Lactose (Milk Sugar))
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-02 22:13 UTC
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