Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pumpkin Ale	Spice, Herb, or Vegetable Beer	20 Litres	15.259	3.546	6.34	25.08	12.81 °L	382	0
Author: pridexus Boil Size: 26.13 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 10/6/2020 7:24 AM Notes:
Nectar Of Näkki	Sahti	2 Gallons	1.095	1.026	9.03	13.59	11.64 °L	382	0
Author: TheGreasyChoirboy Boil Size: 2.7 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 55 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 90 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 3/13/2024 11:30 PM Notes: 2024 NHC Gold in German Wheat and Rye Beer https://www.homebrewersassociation.org/national-homebrew-competition/2024-winners/
Holiday Ale	Winter Seasonal Beer	21 Litres	1.053	1.014	5.19	16.01	13.39 °L	382	0
Author: Dred65 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2023 1:32 PM Notes:
Belgian Tripel	Belgian Tripel	200 Litres	1.077	1.009	8.99	19.64	26.37 °L	382	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 7:24 PM Notes:
Tripel	Belgian Tripel	19 Litres	1.082	1.019	8.34	28.69	7.61 °L	382	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 6:32 PM Notes:
Awesome Recipe	Fruit and Spice Beer	403 Gallons	1.05	1.012	4.88	4.52	6.76 °L	382	0
Author: Ry_Guy138 Boil Size: 465 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 7:16 PM Notes:
Blood Orange Gose	Gose	45 Litres	1.041	1.006	4.57	8.2	2.88 °L	382	0
Author: NathanUK Boil Size: 53.05 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2022 11:38 AM Notes:
Clawhammer Triple	Belgian Tripel	5 Gallons	1.09	1.023	8.88	0	12.43 °L	382	0
Author: branlewalk Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2022 3:16 PM Notes:
Golden Sour Ale Base	Mixed-Fermentation Sour Beer	5.7 Gallons	1.053	1.003	6.63	9.51	5.2 °L	382	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2021 9:43 PM Notes:
Triple Don Fermín	Belgian Tripel	120 Litres	1.079	1.01	9.06	26.22	4.02 °L	382	0
Author: SantiT Boil Size: 135 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2021 4:58 PM Notes:
Easy Come, Easy Gose	Gose	11 Gallons	1.042	1.01	4.26	5.12	3.19 °L	382	0
Author: Two Shepherds Brewing Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2017 2:07 AM Notes: lactic acid will be dosed at bottling to taste. Second place at philly hops bops. Info can be found on our Instagram page.
Piwo Grodziskie	Classic Style Smoked Beer	25 Litres	1.032	1.008	3.19	17.61	2.73 °L	382	3
Author: Zob Boil Size: 29.7 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 266.8 g Creation Date: 7/31/2020 6:49 AM Notes:
1831 Gose - 3 Gallon	Gose	3 Gallons	1.052	1.012	5.23	11.82	3.88 °L	382	0
Author: Andy Lincoln Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 24.98 psi Creation Date: 6/2/2020 4:46 PM Notes: Adapted from the 1831 Gose recipe from "Historical German And Austrian Beer" by Andreas Krennmair Changes I've made: - added acidulated malt - water profile for chlorides and salti-ness. - Scaled it down to 3 Gallons
Strong Belgian Ale	Belgian Golden Strong Ale	5.5 Gallons	1.077	1.011	8.58	10.03	4.83 °L	382	0
Author: MadJack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 11:29 PM Notes:
The Hochstetter	Specialty Smoked Beer	50 Litres	1.052	1.01	5.4	0	50 °L	382	0
Author: Camaroz28 Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2019 10:05 AM Notes:
Thunder Snow	Clone Beer	5.5 Gallons	1.071	1.019	6.86	33.23	28.36 °L	382	0
Author: Tontonova Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 9/16/2019 6:18 PM Notes:
Les Restes	Alternative Sugar Beer	12 Litres	1.06	1.015	6.01	25.82	15.11 °L	382	0
Author: ChrisFab Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 1:00 PM Notes:
Easter Egg V2	Alternative Grain Beer	25 Litres	1.052	1.008	5.78	62.92	45.5 °L	382	1
Author: Ivo Abreu Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 3:02 PM Notes:
Santa Got Stuck Christmas Ale	Clone Beer	5.5 Gallons	1.072	1.018	7.1	31.11	12.85 °L	382	0
Author: Geomul Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 2:42 PM Notes:
Grain Connect Mini Smiling Pumpkin Ale	Autumn Seasonal Beer	15 Litres	1.054	1.013	5.37	29.69	6.53 °L	382	0
Author: OneMadMac Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Kegged carbonation Priming Amount: 15 psi for 3 days Creation Date: 4/30/2018 6:33 PM Notes: Steep pumpkin, cinnamon and nutmeg for 10 minutes after the boil is complete, before cooling and transferring into fermenter.
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