Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Whiskey	American IPA	50 Litres	1.058	1.009	6.47	0	4.34 °L	334	0
Author: Liftnbrews Boil Size: 50 Litres Boil Time: N/A Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 9:59 AM Notes:
Christmas Ale 2024	American Amber Ale	5.5 Gallons	1.066	1.017	6.5	20.56	15.24 °L	334	1
Author: AsikBrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 4:43 PM Notes:
Bezinning	Saison	19 Litres	13.721	1.61	6.48	19	4.6 °L	334	0
Author: AngryDuck Boil Size: 26.04 Litres Boil Time: 75 Boil Gravity: 11.7 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: 0.49 bar Creation Date: 11/17/2022 5:20 PM Notes:
LALO	Specialty IPA: New England IPA	20 Litres	1.061	1.012	6.49	91.59	5.21 °L	334	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 11:16 AM Notes:
Awesome Recipe	Other Fruit Melomel	15 Litres	1.076	1.027	6.49	0	3.79 °L	334	0
Author: MétamorphoseBrewco Boil Size: 15 Litres Boil Time: 20 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2021 8:31 PM Notes:
007-	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.018	6.47	10.24	5.27 °L	334	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 1:07 AM Notes:
Belgium VI Dry Ipa	Belgian Pale Ale	11 Gallons	1.058	1.009	6.44	41.8	8.06 °L	334	0
Author: monksretreat Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2020 11:45 PM Notes: viking pils starting mash 158 - end 140 30 min kveik
Hell In A Pint	American IPA	5.5 Gallons	1.065	1.016	6.44	69.11	5.95 °L	334	0
Author: JCBraz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2020 2:06 PM Notes:
Miss Barney NEIPA :(	Specialty IPA: New England IPA	21 Litres	1.061	1.012	6.46	26.25	4.55 °L	334	2
Author: Barney BB Boil Size: 31 Litres Boil Time: 40 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 11:56 AM Notes:
Schroom	Czech Pale Lager	1600 Litres	15.952	4.154	6.42	0	6.33 °L	334	0
Author: Tverbrewer Boil Size: 1700 Litres Boil Time: 60 Boil Gravity: 15.1 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 9:42 PM Notes:
Semipalatinsk Rye IPA	Specialty IPA: Rye IPA	5 Gallons	1.066	1.016	6.51	94.46	12.67 °L	334	0
Author: ryeguy88 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 12:45 AM Notes:
Xavier -X2-	No Profile Selected	23 Litres	1.055	1.006	6.43	36.43	13.13 °L	334	0
Author: brasseriedegradee Boil Size: 27.2 Litres Boil Time: 62 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: BelgianCandySugar Priming Amount: 305.6 g Creation Date: 2/26/2020 5:58 AM Notes: Primary steps up from 15-22C over 6 days Day 1 - 15 Day 2 - 16.5 (discard 1st skim) Day 3 - 18 Day 4 - 19.5 (harvest yeast) Day 5 - 20.5 Day 6 - 22 (transfer to secondary) Dregs from 2 bottle of Orval in secondary Secondary at 15C for 21 days. Dry hop with: Styrian and Strisselspalt. 14 days Bottle condition with fresh yeast harvested from primary. Condition at 15C for 2 weeks. Then transfer to storage. 2-3 months minimum in bottle before ready. Serve between 10 and 15C.
Official 2	Specialty IPA: New England IPA	6.5 Gallons	1.065	1.016	6.4	21	5.05 °L	334	0
Author: ad103458 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2020 8:30 PM Notes:
Breast Stout Ever	Sweet Stout	5.5 Gallons	1.074	1.025	6.4	12.25	50 °L	334	0
Author: Claytaurus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 8:41 AM Notes:
Just For Tim	American Porter	8 Gallons	1.068	1.019	6.43	27.7	40.38 °L	334	0
Author: bahrc Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 82 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 12:39 AM Notes:
LemonDrop	American IPA	5 Gallons	1.062	1.013	6.5	42.3	10.25 °L	334	0
Author: HollywoodPete Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 12:58 PM Notes:
Strong Women -strawberry Rhubarb	Saison	147 Gallons	1.064	1.015	6.4	15.85	13.24 °L	334	0
Author: Beer Bitches Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2019 8:39 PM Notes:
#61	American IPA	2.65 Gallons	1.06	1.011	6.49	97.29	5.01 °L	334	0
Author: Swig Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2019 10:55 PM Notes:
NEW Brown	American Brown Ale	6.1 Gallons	1.064	1.016	6.5	31.25	31.3 °L	334	0
Author: emsroth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.467 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 8:36 PM Notes:
BOOB Amber	American Amber Ale	5.25 Gallons	1.062	1.013	6.41	34.53	9.38 °L	334	0
Author: Critter Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 11:13 PM Notes:
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