Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Beer	Classic Style Smoked Beer	4 Litres	1.055	1.014	5.38	15.14	7.82 °L	465	1
Author: myrrhdyrrh Boil Size: 5.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 12:38 AM Notes:
Golden Ale	Blonde Ale	5.5 Gallons	1.051	1.011	5.31	45.86	4.65 °L	465	0
Author: Gravy Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2023 7:56 PM Notes:
Beefed Up Mild	Dark Mild	21 Litres	1.057	1.017	5.36	32.44	40.09 °L	465	1
Author: GFHomebrew Boil Size: 23.3 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 2:52 AM Notes: This is a beefed up version of my Dark Mild As for baking soda I'm not comfortable adding that to hit mash PH will think about that awhile. But the oats will be toasted The rye and oats may create a sticky gummy mash so oat hulls will be added.
Helles Lager - Bobs Fav	Munich Helles	16.5 Gallons	1.056	1.015	5.36	10.55	4.15 °L	465	0
Author: Shebrew Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2022 5:37 PM Notes: Ferment at 52 degrees for about 3 weeks.
Vanilla Porter	American Porter	5.5 Gallons	1.05	1.009	5.3	21.22	22.91 °L	465	1
Author: rbowlbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 6:19 PM Notes:
Bavarian Dunkelweizen	Dunkles Weissbier	5 Gallons	1.053	1.013	5.32	11.41	13.53 °L	465	0
Author: Saint Nick Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2021 8:23 PM Notes:
Mutt Pale Lager	American Lager	6.25 Gallons	1.051	1.011	5.31	41.6	6.83 °L	465	1
Author: rob@thelionbergers.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2021 4:22 PM Notes:
Milk Stout	Sweet Stout	5.69 Gallons	1.061	1.02	5.4	24.27	41.46 °L	465	0
Author: BenDM35 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 4:48 PM Notes:
Happy Pants	American Amber Ale	25 Litres	1.049	1.008	5.35	27.13	10.49 °L	465	0
Author: Four Bears Brewing Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2020 7:11 AM Notes:
Wakata Saison	Saison	17 Litres	1.058	1.017	5.31	26.09	32.43 °L	465	1
Author: bensummerton Boil Size: 27.6 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 107.5 g Creation Date: 6/14/2020 1:44 AM Notes:
Overhopped Pils	German Pilsner (Pils)	10 Gallons	1.055	1.014	5.4	43.34	3.59 °L	465	0
Author: nofxchem Boil Size: 11.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 6:55 PM Notes:
Awesome Recipe	International Pale Lager	6100 Litres	1.054	1.014	5.33	0	3.75 °L	465	0
Author: zephyrus Boil Size: 6510 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 98 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 1:35 AM Notes:
La Pluie D'or	International Pale Lager	20 Litres	1.055	1.014	5.39	0	11.99 °L	465	0
Author: le io Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 2:45 AM Notes:
Dunkelweizen	Munich Dunkel	20.8 Litres	1.052	1.011	5.35	11.72	12.62 °L	465	0
Author: CBoleman Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 12:58 AM Notes:
Witbier #8	Witbier	20 Litres	1.058	1.018	5.36	12.39	4.36 °L	465	0
Author: Nico588 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2019 5:10 PM Notes:
Bitter Evento	German Leichtbier	45 Litres	1.058	1.017	5.36	49.97	11.81 °L	465	0
Author: Cefe Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 7:19 PM Notes:
Saisons In The Abyss	Saison	19 Litres	1.05	1.009	5.39	32.04	8.9 °L	465	0
Author: Certain Death Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 9:36 AM Notes:
Awesome Recipe	Experimental Beer	67 Litres	1.051	1.01	5.4	43.22	18.69 °L	465	0
Author: Boil Size: 84 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 10:26 AM Notes:
Dark Wheat	Dunkles Weissbier	5.5 Gallons	1.047	1.006	5.37	13.75	20.89 °L	465	0
Author: MBertrand Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 5:46 PM Notes:
Sacc Funk Saison	Saison	6 Gallons	1.054	1.013	5.38	28.72	3.96 °L	465	0
Author: Hollis1180 Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 2:47 PM Notes:
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