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The Raven

Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 95 gallons
Post Boil Size: 93 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 274 calories (Per 16oz)
Carbs: 30 g (Per 16oz)

Created: Tuesday December 13th 2022

Original Gravity:

1.082

Final Gravity:

1.023

ABV (standard):

7.8%

IBU (tinseth):

39.9

SRM (morey):

36.3

Mash pH

n/a

Cost $

471.49

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
275 lb	Simpsons - Finest Pale Ale Maris Otter275 lb Finest Pale Ale Maris Otter	$ 0.95 / lb $ 261.25	37	2.6	92.3%
8 lb	Simpsons - Crystal Light8 lb Crystal Light	$ 0.95 / lb $ 7.63	33.1	38.03	2.7%
5 lb	Simpsons - Black Malt5 lb Black Malt	$ 2.22 / lb $ 11.10	34	700	1.7%
5 lb	Simpsons - Chocolate Malt5 lb Chocolate Malt	$ 1.00 / lb $ 5.00	31.7	444	1.7%
5 lb	Simpsons - Roasted Barley5 lb Roasted Barley	$ 0.96 / lb $ 4.80	28.52	600	1.7%
298 lbs / $ 289.78

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
48 oz	East Kent Goldings48 oz East Kent Goldings Hops	$ 0.64 / oz $ 30.72	Pellet	5	Boil	90 min	39.92	100%
48 oz / $ 30.72

Show Summary View

Amount	Variety	Cost	IBU	Bill %
48 oz	East Kent Goldings (Pellet)	$ 0.64 / oz $ 30.72	39.92	100%
48 oz / $ 30.72

Yeast

Omega Yeast Labs - Irish Ale OYL-005

Amount:	3 BBL Pitch	Cost:	$ 50.33 / bblp $ 150.99
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	62 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2437 B cells required

$ 150.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

151

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-21 17:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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