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Home
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Yeasts
»
Omega Yeast Labs - Irish Ale OYL-005
Omega Yeast Labs - Irish Ale OYL-005
https://omegayeast.com/yeast/british-ales/irish-ale
Type:
British Ales
Form:
Liquid
Flocculation:
Medium
Laboratory:
Omega Yeast Labs
Attenuation:
72%
Alcohol Tolerance:
12%
Minimum Temperature:
62°F
Maximum Temperature:
72°F
Most Used In:
Style
Recipes
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Imperial Stout
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American Stout
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American Porter
14
Sweet Stout
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American Stout
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No Profile Selected
8
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7
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Wee Heavy
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American Amber Ale
6
American IPA
5
American Pale Ale
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American Light Lager
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Sweet Stout
4
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4
Foreign Extra Stout
3
American Brown Ale
3
American Amber Ale
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Spice, Herb, or Vegetable Beer
3
Scottish Light
3
British Brown Ale
3
Standard/Ordinary Bitter
3
Brown Porter
3
Foreign Extra Stout
2
American IPA
2
Best Bitter
2
Specialty Beer
2
Scottish Heavy
2
Weizenbock
2
Experimental Beer
2
Spice, Herb, or Vegetable Beer
2
Irish Extra Stout
2
Baltic Porter
2
Dark Mild
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Specialty IPA: White IPA
1
Fruit Beer
1
Semi-Sweet Mead
1
Classic Style Smoked Beer
1
American Pale Ale
1
Winter Seasonal Beer
1
English Barleywine
1
English Barleywine
1
Ordinary Bitter
1
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1
Baltic Porter
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Saison
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Specialty IPA: New England IPA
1
Tropical Stout
1
British Golden Ale
1
American Barleywine
1
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