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Yeasts
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Omega Yeast Labs Irish Ale OYL-005
Omega Yeast Labs Irish Ale OYL-005
https://omegayeast.com/yeast/british-ales/irish-ale
Type:
British Ales
Form:
Liquid
Flocculation:
Medium
Laboratory:
Omega Yeast Labs
Attenuation:
72%
Alcohol Tolerance:
12%
Minimum Temperature:
62°F
Maximum Temperature:
72°F
Most Used In:
Style
Uses
Irish Red Ale
33
Irish Stout
24
Dry Stout
21
Imperial Stout
12
Oatmeal Stout
9
American Light Lager
5
American Stout
5
American Stout
4
American Porter
4
Sweet Stout
4
Sweet Stout
3
Irish Red Ale
3
Irish Extra Stout
3
Specialty Beer
2
Experimental Beer
2
Spice, Herb, or Vegetable Beer
2
Standard/Ordinary Bitter
2
Foreign Extra Stout
2
American IPA
2
American Brown Ale
2
Oatmeal Stout
1
American IPA
1
American Amber Ale
1
British Brown Ale
1
American Pale Ale
1
British Strong Ale
1
American Brown Ale
1
Brown Porter
1
Baltic Porter
1
Robust Porter
1
Foreign Extra Stout
1
Semi-Sweet Mead
1
American Pale Ale
1
