»

»

Omega Yeast Labs - Irish Ale OYL-005

Omega Yeast Labs - Irish Ale OYL-005

https://omegayeast.com/yeast/british-ales/irish-ale

Type: British Ales

Form: Liquid

Flocculation: Medium

Laboratory: Omega Yeast Labs

Attenuation: 72%

Alcohol Tolerance: 12%

Minimum Temperature: 62°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
Irish Red Ale	49
Irish Stout	34
Dry Stout	24
Imperial Stout	15
Oatmeal Stout	11
American Stout	9
Irish Red Ale	6
American Light Lager	5
Robust Porter	5
American Stout	5
American Porter	4
Sweet Stout	4
American Amber Ale	3
American IPA	3
British Brown Ale	3
Scottish Heavy	3
American Amber Ale	3
Sweet Stout	3
American Brown Ale	2
Oatmeal Stout	2
Russian Imperial Stout	2
Specialty Beer	2
Standard/Ordinary Bitter	2
Experimental Beer	2
American Brown Ale	2
Spice, Herb, or Vegetable Beer	2
Baltic Porter	2
Foreign Extra Stout	2
American IPA	2
Semi-Sweet Mead	1
Specialty IPA: White IPA	1
American Pale Ale	1
Blonde Ale	1
American Pale Ale	1
Imperial IPA	1
Scottish Export	1
British Strong Ale	1
Brown Porter	1
Fruit Beer	1
Spice, Herb, or Vegetable Beer	1
Irish Extra Stout	1
No Profile Selected	1
Tropical Stout	1
Foreign Extra Stout	1
American Barleywine	1

https://www.brewersfriend.com/