Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MechaStout	Dry Stout	18 Litres	1.046	1.009	4.86	19.33	29.42 °L	409	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 1:25 PM Notes:
Orenge Pale Ale	Blonde Ale	3 Gallons	1.046	1.009	4.86	27.91	5.67 °L	409	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 1:22 PM Notes:
DP Pils V1	American Lager	5.5 Gallons	1.045	1.008	4.87	21.12	3.17 °L	409	0
Author: J Rose Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 8/17/2023 11:46 PM Notes:
Milk Stout	Sweet Stout	23 Litres	1.05	1.012	4.91	21.42	44.84 °L	409	0
Author: Jeermid Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 70.9 g Creation Date: 3/31/2023 8:28 AM Notes:
Vienna Hefe	Weissbier	50 Litres	1.048	1.011	4.85	15.31	5.85 °L	409	2
Author: Droopy brew Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 6:16 AM Notes:
No. 9:	Dry Stout	4.5 Litres	1.046	1.009	4.84	26.53	36.18 °L	409	0
Author: Siddy_97 Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 6:21 PM Notes:
Saison #1 220310	Belgian Pale Ale	350 Litres	1.041	1.004	4.85	21.25	2.8 °L	409	0
Author: gaku0123 Boil Size: 384 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 2:09 AM Notes:
Evergreen Pale Ale	American Pale Ale	21 Litres	1.045	1.008	4.86	29.63	3 °L	409	1
Author: Captain Sobel Boil Size: 24.7 Litres Boil Time: 65 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 3:11 PM Notes: collected 25L of wort @1.040. ph was 5.78. added 8mL of lactic to bring down PH
Fortuitous Fjords	American Wheat Beer	5.5 Gallons	1.047	1.009	4.93	40.82	4.18 °L	409	0
Author: SuperCoolGuyBrewing Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 5.99 psi Creation Date: 5/24/2021 2:06 AM Notes: https://beersmithrecipes.com/viewrecipe/230918
Low Cal Ipa	No Profile Selected	12 Gallons	1.04	1.002	4.92	0	3.49 °L	409	2
Author: OCD brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2021 5:16 AM Notes: Carapils is Chit Pilsen is Heidelberg
Negra Mariposa	Vienna Lager	5.5 Gallons	1.049	1.012	4.93	20.55	12.17 °L	409	1
Author: Jer Noble Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 5:00 AM Notes:
02. A. International Pale Lager	International Pale Lager	23 Litres	1.05	1.013	4.84	21.52	4.15 °L	409	0
Author: CraftBeerBanter Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 6:36 AM Notes:
Helles	Munich Helles	48 Litres	1.05	1.012	4.89	22.27	3.36 °L	409	0
Author: Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 1:39 PM Notes:
Kolsh	Kölsch	55 Litres	1.047	1.01	4.85	21.58	3.7 °L	409	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 5:55 PM Notes:
VammaPils	German Pilsner (Pils)	90 Litres	1.045	1.008	4.83	32.87	3.05 °L	409	0
Author: BrewChef Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 7:39 PM Notes: PH lå stabilt på 5.3 hele mesekeperioden. Vørter fordelt på to gjærkar, ca 47L i hvert. 80g S23, o2 i 1:45 pr kar.
Stock Pale Ale	American Pale Ale	23 Litres	1.05	1.012	4.91	40.32	4.22 °L	409	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 12/27/2019 9:40 PM Notes:
FERVEZA Interequipos 2019	Strong Bitter	20 Litres	1.049	1.012	4.85	29.31	6.53 °L	409	0
Author: Greenog Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2019 11:27 AM Notes:
Oatmeal Mocha Stout	Oatmeal Stout	4 Gallons	1.049	1.012	4.92	26.85	31.32 °L	409	1
Author: MarylandBrewer Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 4:48 PM Notes: Goldings hops from my bines and are fresh - 2019 crop. True AA is unknown Add 1/4 lb. of 100% coca powder at end of boil Water profile replicating London hard
Summer IPA	American IPA	5.5 Gallons	1.05	1.012	4.95	112.97	5.28 °L	409	0
Author: Raging Ryno Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 9:15 PM Notes:
Pilsner	German Pilsner (Pils)	7.5 Litres	1.045	1.008	4.89	26.58	3.67 °L	409	0
Author: YEHF Boil Size: 10.34 Litres Boil Time: 30 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 8:24 AM Notes:
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