Homebrew Beer Recipes

Page 8732 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rando Festbier	Oktoberfest/Märzen	10 Gallons	1.056	1.012	5.69	26.08	15.61 °L	380	0
Author: nbkkb7x Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 10:02 PM Notes:
Menta-chocolate Stout	Sweet Stout	10 Litres	1.059	1.015	5.73	37.5	41.83 °L	380	0
Author: Toño86 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 75.5 g Creation Date: 9/22/2023 8:40 PM Notes:
3 Gal Pre-Prohibition Lager	Pre-Prohibition Lager	3.25 Gallons	1.056	1.014	5.67	31.93	3.43 °L	380	0
Author: Nosybear Boil Size: 4.68 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2023 7:16 PM Notes: Ferment at 50 degrees, diacetyl rest near end. Lager 4 weeks.
We Drink Your Blood	No Profile Selected	6.13 Gallons	1.058	1.015	5.72	19.05	11.95 °L	380	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 7:57 PM Notes:
German Altbier	German Altbier	3.5 Gallons	1.053	1.009	5.72	55.72	9.4 °L	380	0
Author: Hoptail Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.0 oz Creation Date: 1/7/2023 3:16 PM Notes:
Summer Hoppy Pils	Classic American Pilsner	23 Litres	1.051	1.008	5.67	39.88	2.49 °L	380	0
Author: MickOS Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2022 8:09 AM Notes:
Roy's Dark Lager	Schwarzbier	5.25 Gallons	1.056	1.012	5.69	38.08	23.19 °L	380	0
Author: Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 8/17/2022 1:51 AM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.057	1.014	5.69	0	5.09 °L	380	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2021 6:24 PM Notes:
Sierra Nevada	English IPA	26.5 Litres	1.058	1.014	5.73	39.61	10.71 °L	380	0
Author: tomason182 Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 2:40 AM Notes:
Thunderbolt White IPA	Specialty IPA: White IPA	5 Gallons	1.053	1.01	5.67	97.16	4.03 °L	380	1
Author: John Damery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 9/15/2021 1:19 AM Notes:
$47 American Amber Ale	American Amber Ale	21 Litres	1.057	1.014	5.67	34.98	15.52 °L	380	0
Author: EchoX Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2017 1:48 AM Notes:
NEIPA	Specialty IPA: New England IPA	65 Litres	1.058	1.015	5.71	0	6.05 °L	380	0
Author: Barbi Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 6:12 AM Notes:
Easter Beer Fest Wit	Witbier	1 Gallons	1.06	1.017	5.73	11.97	4.49 °L	380	0
Author: Boil Size: 1.35 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 3/1/2021 2:20 AM Notes: Review spices, will likely need to reduce all spice bills. Crush cinnamon stick into powder before adding
Blond Pale Ale	Belgian Pale Ale	4.5 Litres	1.057	1.014	5.73	0	5.86 °L	380	0
Author: Boil Size: 7.5 Litres Boil Time: 120 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 10:02 AM Notes:
Smoked Whisky Oatmeal Stout	Oatmeal Stout	30 Litres	1.058	1.015	5.73	31.42	35.92 °L	380	0
Author: gbnunesrj Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 10:47 PM Notes:
Simcoe Hazy	American Pale Ale	21 Litres	1.058	1.014	5.68	41.26	8.29 °L	380	0
Author: dilbertbeer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 10:40 PM Notes:
Easy Goin Ale- GF	No Profile Selected	2.25 Gallons	1.055	1.012	5.72	25.71	4.26 °L	380	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.249 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2019 6:38 PM Notes:
ESB	Strong Bitter	22 Litres	1.051	1.008	5.71	41.11	12.45 °L	380	1
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 6:27 PM Notes:
Neipa	English IPA	40 Litres	1.06	1.017	5.72	81.19	5.49 °L	380	0
Author: lucasv Boil Size: 45 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 11:34 AM Notes:
3. Smallanieru	American Porter	5.5 Gallons	1.061	1.018	5.69	38.22	36.05 °L	380	0
Author: Muteantbrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 1:52 PM Notes:
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