Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
McIntosh Cider	No Profile Selected	125 Gallons	1.041	1.004	4.83	0	9.84 °L	465	1
Author: Twhaler Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 7:22 PM Notes:
17b3 Test FS Grisette DME Sugar	No Profile Selected	22 Litres	1.035	0.998	4.75	38.65	2.62 °L	465	1
Author: Arneskaug Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 63 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 10:20 AM Notes:
Blond Ale 1600L	Blonde Ale	1600 Litres	1.045	1.008	4.8	0	4.8 °L	465	0
Author: 林北釀造 Boil Size: 1720 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2024 4:43 AM Notes:
German Blond	Mixed-Style Beer	5.25 Gallons	1.046	1.009	4.85	30.39	2.98 °L	465	0
Author: BeerLeagueBrew Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2023 3:21 AM Notes:
Kolsch	Kölsch	46 Litres	1.047	1.011	4.77	26.52	3.61 °L	465	0
Author: oziris1912 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2023 8:07 AM Notes:
Pacific Lager	International Pale Lager	11 Gallons	1.042	1.006	4.73	28.09	2.68 °L	465	0
Author: shufflind Boil Size: 16.45 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2022 12:15 PM Notes:
Jimothys Choc Raspberry Stout	Dry Stout	55 Litres	1.047	1.01	4.8	12.81	50 °L	465	0
Author: Hopping Mad Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2022 9:54 PM Notes:
Irish Red Ale	Irish Red Ale	14 Litres	1.045	1.009	4.74	28.72	10.88 °L	465	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2021 1:18 PM Notes:
Keighley IPA	No Profile Selected	23 Litres	1.048	1.012	4.75	0	4.38 °L	465	0
Author: Bob Thorp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 6.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 9:54 PM Notes:
NEAPA 23.05.25	No Profile Selected	1700 Litres	12.881	4.046	4.75	26.97	3.61 °L	465	0
Author: Tverbrewer Boil Size: 1800 Litres Boil Time: 40 Boil Gravity: 12.2 Efficiency: 81 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 11:26 AM Notes:
Saison	Saison	5.5 Gallons	1.052	1.016	4.75	41.31	6.69 °L	465	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2016 5:48 PM Notes:
Ain'T	No Profile Selected	10 Litres	1.047	1.011	4.74	40.56	5.08 °L	465	1
Author: Yarema Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 54.4 g Creation Date: 12/23/2020 4:08 PM Notes:
How It Gose	Gose	5 Gallons	1.047	1.011	4.75	10.46	3.39 °L	465	0
Author: shrob Boil Size: 5.79 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 2:34 AM Notes: Pre-soured 4 l of wort made with 1.6lb pilsner and 5l water. Soured with a cup of grain over around 4 days. Subtracting this amount of grain and water from the ingredients above for the mash. Then adding the soured wort to the boil.
Pulp Fiction -- Grapefruit IPA	American IPA	70 Gallons	1.045	1.009	4.73	60.17	2.99 °L	465	0
Author: Greg1 Boil Size: 85 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2020 5:31 AM Notes:
Witbier 1.0	Witbier	11 Litres	1.048	1.011	4.75	7.99	4.43 °L	465	0
Author: dfcpinheiro Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 8:23 PM Notes:
Graf Blond Ale Shqiptar Koska Birra	Blonde Ale	20 Litres	1.051	1.015	4.75	17.59	5.58 °L	465	0
Author: Koska Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 3:46 PM Notes: Fermantasyon Başlangıç Tarihi : 09/03/2019 Şişeleme Tarihi : 15/03/2019
I'm Grapefruitfull You	American IPA	1.25 Gallons	1.048	1.011	4.85	48.65	6.09 °L	465	0
Author: Maria Isabel Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 3 tablespoons Creation Date: 2/25/2019 5:18 PM Notes:
Lubrication Is The Key	Dry Stout	5 Gallons	1.047	1.011	4.77	41.61	38.79 °L	465	1
Author: ELBong Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 11:31 PM Notes:
Irish Red Ale	American Light Lager	5.5 Gallons	1.048	1.011	4.82	32.86	14.92 °L	465	1
Author: DennisA Boil Size: 5.72 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 9:33 PM Notes:
Old Chap	Strong Bitter	25 Litres	1.051	1.015	4.77	33.93	13.31 °L	465	1
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/7/2017 12:41 PM Notes:
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