Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DDH Birthday Cake	American IPA	20 Gallons	1.074	1.018	7.37	208.52	4.96 °L	1.6K	0
Author: Boil Size: 21.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 7:02 PM Notes: Dose ferm with amoretti vanilla extract and almond extract
Monk’s Bread	Doppelbock	6 Gallons	1.079	1.01	9.02	27.49	20.03 °L	1.6K	0
Author: PlatonicBeer89 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 7:41 PM Notes:
Pineapple IPA	American Pale Ale	5.5 Gallons	1.078	1.018	7.93	0	14.07 °L	1.6K	0
Author: Limestone Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 12:40 AM Notes:
Riverwards IPA	American IPA	5 Gallons	1.071	1.015	7.34	42.78	4.72 °L	1.6K	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2015 9:26 PM Notes:
BBA Victory At Sea Clone	Robust Porter	5 Gallons	1.128	1.032	12.61	19.43	31.16 °L	1.6K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.214 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 7:15 PM Notes: Split vanilla beans and soak in Makers Mark Whiskey for 1-2 weeks. Pour whiskey in during bottling/kegging. Age in bourbon barrel to taste. Pitch 2 packets of yeast at first and then 2 more 24 hours later.
Trail Mix Beer	American Amber Ale	20 Gallons	1.078	1.019	7.84	46.43	27.37 °L	1.6K	0
Author: shastic17@comcast.net Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2016 3:23 PM Notes:
Dry Hopper	American Wheat or Rye Beer	20.8 Litres	1.046	1.011	4.5	21.79	3.98 °L	1.6K	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 10:41 AM Notes:
Toast N Jam	American Wheat or Rye Beer	5.5 Gallons	1.048	1.012	4.82	26.59	7.62 °L	1.6K	1
Author: Brewcalyptus Ben Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2013 6:38 PM Notes:
Pilsner_2	International Pale Lager	17 Litres	1.046	1.009	4.82	36.35	2.68 °L	1.6K	2
Author: Torben Vedel Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 4:46 PM Notes:
Slightly Mighty 5gal DME Clone	American IPA	5 Gallons	1.037	1.004	4.4	31.6	2.24 °L	1.6K	1
Author: Worts & All Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 8:08 PM Notes:
Lemon Meringue Pie	Experimental Beer	40 Litres	1.054	1.015	5.16	28.55	3.76 °L	1.6K	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 4:41 AM Notes: Tart flavour desired? - will need to reach 3-4pH following mash. We can add the lemon juice during the end of the mash + some acidulated malt. Adjust hop schedule and hop variety. Last 5 mins of boil add lemon rind - How much lemon folks? Dry hop with lemon rind soaked in alcohol
Pale Monk	Witbier	23 Litres	1.054	1.015	5.14	12.04	3.94 °L	1.6K	2
Author: Kazmandu Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2016 8:55 AM Notes:
Midlands Mild	Mild	5.5 Gallons	1.045	1.013	4.23	43.58	12.52 °L	1.6K	0
Author: seaforth41 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2015 1:42 PM Notes:
Carolina Kolsch	Kölsch	6.5 Gallons	1.049	1.011	5	24.66	4.2 °L	1.6K	2
Author: lyna Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2015 7:06 PM Notes: 1 tsp. CaCl2 in mash
Chille Pepper Ale	No Profile Selected	5 Gallons	1.052	1.022	3.93	0	7.52 °L	1.6K	0
Author: Ron Fischer Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2011 11:06 PM Notes: Clean refreshing initial taste, with chille pepper hit at the end. Not over powering or bitter. Plenty of sweetness to balance heat of the pepper without being too sweet.
Oktoberferst	Oktoberfest/Märzen	5.5 Gallons	1.051	1.013	5.05	25.29	7.13 °L	1.6K	1
Author: dbrowning Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2014 2:12 PM Notes:
Harp - Cascade	Oktoberfest/Märzen	5.5 Gallons	1.046	1.011	4.49	45.81	3.87 °L	1.6K	0
Author: MattMasch Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2014 6:26 PM Notes:
Knee High Kolsch	Kölsch	5.5 Gallons	1.05	1.012	4.89	22.82	4.99 °L	1.6K	1
Author: Backalley Brewhouse Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2014 1:46 PM Notes:
Good Eats Amber	American Amber Ale	5 Gallons	1.05	1.014	4.74	33.01	12.43 °L	1.6K	0
Author: Climber160 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2014 5:59 PM Notes: Based on Alton Brown's Good Eats recipe. Only change: Substituted Amber LME for the Light LME that original called for. Made for a very hoppy beer.
Irish Stout With Coffee And Oatmeal	Dry Stout	5 Gallons	1.054	1.015	5.09	43.1	18.59 °L	1.6K	0
Author: jdkaufman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2013 2:01 AM Notes:
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