Alafia Pale Ale
|
American Pale Ale
|
5 Gallons |
1.062 |
1.011 |
6.88 |
41.51 |
5.44 °L
|
234 |
0 |
|
|
Boil
Size: 7.33 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.69 psi |
Creation
Date: 11/27/2019 4:33 PM |
Notes: |
|
Belgian ALE - APM
|
Belgian Dubbel
|
32 Litres |
1.068 |
1.015 |
7.05 |
21.37 |
15.24 °L
|
234 |
0 |
|
|
Boil
Size: 41.37 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2023 12:41 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.02 |
6.97 |
27.76 |
5.03 °L
|
234 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.133 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2021 8:09 PM |
Notes: |
|
Hop Slam Clone 10 Gal
|
American IPA
|
11 Gallons |
1.079 |
1.026 |
6.93 |
146.7 |
6.78 °L
|
234 |
1 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2021 8:18 PM |
Notes: 1 pkg WLP001 into 3 step 3 liter starters |
|
Porter
|
Baltic Porter
|
25 Litres |
1.07 |
1.017 |
6.95 |
44.76 |
41.7 °L
|
234 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 61 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 7:28 PM |
Notes: |
|
AIH Black Rye IPA
|
American IPA
|
10 Gallons |
1.073 |
1.02 |
6.91 |
75.92 |
49.6 °L
|
234 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2021 3:12 PM |
Notes: |
|
TREE Clone
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.019 |
6.97 |
338.48 |
19.1 °L
|
234 |
0 |
|
|
Boil
Size: 7.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2020 10:09 PM |
Notes: |
|
Summit Neipa
|
Specialty IPA: New England IPA
|
17 Litres |
1.066 |
1.013 |
6.94 |
12.35 |
5.1 °L
|
234 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 36 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 8:53 PM |
Notes: |
|
Cherry Selzer (Corn Sugar)
|
Fruit Cider
|
3.15 Gallons |
1.053 |
1 |
7 |
0 |
1.09 °L
|
234 |
0 |
|
|
Boil
Size: 3.15 Gallons |
Boil Time: 1 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 7:57 PM |
Notes: |
|
Fall Down Brown (AG)
|
American Brown Ale
|
5.5 Gallons |
1.07 |
1.017 |
6.98 |
26.59 |
25.22 °L
|
234 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/4/2020 7:04 PM |
Notes: |
|
Chocolate RyePA
|
Mixed-Style Beer
|
5.5 Gallons |
1.064 |
1.011 |
6.9 |
26.14 |
32.48 °L
|
234 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2018 4:36 PM |
Notes: |
|
Brett Red Rooster
|
American Amber Ale
|
5 Gallons |
1.071 |
1.018 |
7 |
49.15 |
22.39 °L
|
234 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 9:08 PM |
Notes: |
|
Honey Ale
|
Spice, Herb, or Vegetable Beer
|
3 Gallons |
1.066 |
1.013 |
6.88 |
21.03 |
10.28 °L
|
234 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2019 12:50 AM |
Notes: |
|
Captain Jack Sparrow
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.017 |
6.9 |
39.95 |
24.18 °L
|
234 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/5/2019 8:31 PM |
Notes: |
|
Dan 2
|
No Profile Selected |
20 Litres |
15.861 |
2.832 |
7.05 |
61.69 |
8.07 °L
|
234 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2019 2:48 AM |
Notes: |
|
Lentebocker
|
Maibock/Helles Bock
|
20 Litres |
1.074 |
1.02 |
7 |
29.33 |
6.58 °L
|
234 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 6:16 AM |
Notes: |
|
Coconut Brown
|
American Amber Ale
|
15 Litres |
1.067 |
1.014 |
6.99 |
19.9 |
19.71 °L
|
234 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 11:27 AM |
Notes: Kokos 0.8 kg chipsa, 0.6 toasted u pecnicu na 160 stupnjeva. Ostala 0.2 kg (dovesti 4 litre vode do boila, ugasiti pa ubaciti kokos),nakon 20 min filtrirati vodu i kuhati dok ne dode oko 1 litre,ohladiti i spremiti do punjenja u boce. 0.4 toasted u mash,0,2 toasted zadnjih 10 min u boil. |
|
Red October
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.064 |
1.011 |
7.04 |
56.13 |
14.96 °L
|
234 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 1:49 AM |
Notes: |
|
Breakfast Of Champions
|
Imperial Stout
|
5 Gallons |
1.077 |
1.023 |
7.1 |
21.13 |
32.83 °L
|
234 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2018 1:29 PM |
Notes: |
|
APA - Noam
|
American Pale Ale
|
21 Litres |
1.066 |
1.013 |
6.94 |
42.47 |
5.94 °L
|
234 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2018 7:28 AM |
Notes: |
|
|
|