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S&C NEIPA
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No Profile Selected |
21 Litres |
1.081 |
1.019 |
8.06 |
10.29 |
6.81 °L
|
473 |
0 |
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Author:
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| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2021 8:13 AM |
| Notes: |
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BdK Gunnies 20L BIAB V2
|
Dry Stout
|
20 Litres |
1.047 |
1.015 |
4.19 |
35.62 |
34.49 °L
|
473 |
1 |
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.49 bar |
Creation
Date: 2/16/2025 11:24 AM |
Notes: Invert sugar - 350 gram (ange i URL):
280 gram socker
140 gram vatten
1/4 tsk citronsyra
Blanda och koka upp
Låt skjuda i 20 minuter
Klart! |
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'23 Tears
|
American IPA
|
5.5 Gallons |
1.073 |
1.014 |
7.78 |
51.86 |
6.31 °L
|
473 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2023 4:45 PM |
| Notes: |
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Frack Off IPA
|
Specialty IPA: Black IPA
|
1 Gallons |
1.069 |
1.013 |
7.29 |
103.39 |
50 °L
|
473 |
2 |
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| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.67 psi |
Creation
Date: 7/10/2022 12:26 AM |
Notes: .5 oz dry hop added during active fermentation.
.75 oz- 3 day dry hop added after the 5 day original dry hop |
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Citr-US NEIPA
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Extra Special/Strong Bitter (ESB)
|
22 Litres |
1.058 |
1.015 |
5.65 |
28.66 |
4.32 °L
|
473 |
0 |
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| Boil
Size: 27.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 250 g |
Creation
Date: 6/12/2022 10:50 PM |
| Notes: |
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Amber Ale
|
American Amber Ale
|
5 Gallons |
1.066 |
1.015 |
6.88 |
32.95 |
11.51 °L
|
473 |
0 |
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| Boil
Size: 6.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.5 oz |
Creation
Date: 5/13/2022 4:41 PM |
Notes:
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Barley Nine
|
American Barleywine
|
5.5 Gallons |
1.092 |
1.018 |
9.71 |
66.81 |
8.33 °L
|
473 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.17 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2022 4:34 PM |
| Notes: |
|
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Saisons Of Love
|
Saison
|
3 Gallons |
1.055 |
1.004 |
6.68 |
27.45 |
5.22 °L
|
473 |
0 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 1.8 oz |
Creation
Date: 1/26/2022 8:13 PM |
| Notes: |
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Khuluma Golf Tour Pilsner
|
Bohemian Pilsener
|
22 Litres |
1.053 |
1.009 |
5.84 |
39.28 |
4.11 °L
|
473 |
0 |
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| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 10/17/2021 8:48 AM |
| Notes: |
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Hook Line & Sinker
|
No Profile Selected |
2.5 Gallons |
1.053 |
1.013 |
5.24 |
15.88 |
5.94 °L
|
473 |
0 |
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2021 9:29 AM |
| Notes: |
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Luminous Sunrise Hazy Witbier
|
Witbier
|
5.5 Gallons |
1.052 |
1.014 |
4.93 |
21.57 |
3.57 °L
|
473 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 10:56 PM |
| Notes: |
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Gretg Pale Ale
|
No Profile Selected |
3 Gallons |
1.055 |
1.011 |
5.73 |
72.5 |
4.33 °L
|
473 |
0 |
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/7/2021 1:26 AM |
| Notes: |
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Winter Chipotle Porter- All Grain
|
Robust Porter
|
3 Gallons |
1.073 |
1.015 |
7.57 |
15.36 |
36.95 °L
|
473 |
4 |
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| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2020 6:17 PM |
| Notes: |
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Apricot Blonde
|
Specialty Fruit Beer
|
5.5 Gallons |
1.056 |
1.01 |
6.05 |
25.92 |
5.21 °L
|
473 |
1 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2020 2:54 PM |
| Notes: |
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New Beer Dec 2022
|
No Profile Selected |
6.5 Gallons |
1.054 |
1.01 |
5.73 |
0 |
7.7 °L
|
473 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 6:02 PM |
| Notes: |
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Belgian Dubble En Helft
|
Belgian Dubbel
|
5.25 Gallons |
1.091 |
1.015 |
10 |
8.17 |
29.63 °L
|
473 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.149 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 12:24 PM |
| Notes: |
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Kind English
|
Special/Best/Premium Bitter
|
23 Litres |
1.05 |
1.013 |
4.87 |
34.78 |
9.31 °L
|
473 |
0 |
|
|
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 113.9 g |
Creation
Date: 2/11/2020 5:24 PM |
| Notes: |
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Sauvin NEIPA Eterna
|
Specialty IPA: New England IPA
|
55 Litres |
1.061 |
1.015 |
5.98 |
1175.13 |
7.28 °L
|
473 |
0 |
|
|
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| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 9:52 PM |
| Notes: |
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Winter Beer
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.052 |
1.014 |
4.98 |
30.78 |
13.82 °L
|
473 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 3:48 AM |
| Notes: |
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Lambic
|
Lambic
|
4 Gallons |
1.058 |
1.016 |
5.46 |
9.69 |
3.69 °L
|
473 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 4:08 PM |
| Notes: |
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