|
Fatty's Isolation Pt.1
|
Dark American Lager
|
21 Litres |
1.061 |
1.013 |
6.2 |
76.07 |
8.77 °L
|
424 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 2:17 AM |
| Notes: |
|
|
Jack-O-Lantern Ale
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.013 |
6.13 |
23.26 |
38.87 °L
|
424 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2022 2:16 PM |
| Notes: |
|
|
Ipa
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.22 |
0 |
7.72 °L
|
424 |
0 |
|
|
|
| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2022 1:36 AM |
| Notes: |
|
|
Firestone Milk Stout
|
American Stout
|
5.5 Gallons |
1.062 |
1.015 |
6.21 |
26.57 |
41.63 °L
|
424 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2022 3:19 AM |
| Notes: |
|
|
Maverick
|
American IPA
|
40 Litres |
1.06 |
1.014 |
6.12 |
139.3 |
6.61 °L
|
424 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2021 11:26 AM |
Notes: 40l vettä
Mash 67C
Sparge 15l @ 78C
SG 1.054 - 1.060
|
|
|
RPA 2021-B
|
American IPA
|
6 Gallons |
1.058 |
1.011 |
6.2 |
52.05 |
4.89 °L
|
424 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 8:39 PM |
Notes: Version #1Started Ferm at 62ºF, rehydrated Safale 04 in Santo Domingo tap water, activity at about 15 hours. Dry hopped 5 days after pitch, reduced airlock activity. Bottled exactly 5 gallons, primed with 5oz corn sugar. Brewed 3/13/21, bottled 3/31/21.
After about 2 weeks in bottle-- great-- lots of foam on the pour but fine foam and Belgian lacing. Great aroma-- maybe the Vic Secret? Would repeat recipe little less carbonation maybe. (Bottle conditions at about 82º F Santo Domingo.
VERSION #2-- 2021B with Cali yeast |
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|
Watermelon-Sugar Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.058 |
1.01 |
6.25 |
20.16 |
3.56 °L
|
424 |
0 |
|
|
|
| Boil
Size: 6.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 9:32 PM |
| Notes: |
|
|
Silvestrovsky Singlehop
|
American IPA
|
25 Litres |
1.058 |
1.011 |
6.21 |
51.98 |
5.53 °L
|
424 |
0 |
|
|
|
| Boil
Size: 33.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2020 8:39 PM |
| Notes: |
|
|
Pete's Porter
|
Brown Porter
|
20.8 Litres |
1.058 |
1.01 |
6.2 |
52.8 |
41.3 °L
|
424 |
2 |
|
|
|
| Boil
Size: 36.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 4:35 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
16.5 Gallons |
1.062 |
1.016 |
6.12 |
27.94 |
5.4 °L
|
424 |
0 |
|
|
|
| Boil
Size: 19 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 10:52 PM |
| Notes: |
|
|
New Beginings
|
Saison
|
5.5 Gallons |
1.06 |
1.012 |
6.25 |
27.44 |
8.83 °L
|
424 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 5:54 PM |
| Notes: |
|
|
Mad Fermentationist Hoppy Saison
|
Saison
|
7.5 Gallons |
1.05 |
1.004 |
6.11 |
38.42 |
4.23 °L
|
424 |
1 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2020 3:49 AM |
| Notes: |
|
|
SF- American IPA 2.0
|
American IPA
|
40 Litres |
1.063 |
1.016 |
6.16 |
59.37 |
7.53 °L
|
424 |
1 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2020 10:34 AM |
| Notes: |
|
|
Big Timber Porter Comp
|
American Porter
|
10.5 Gallons |
1.056 |
1.01 |
6.09 |
41.89 |
33.96 °L
|
424 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.63 psi |
Creation
Date: 12/8/2019 9:44 PM |
| Notes: |
|
|
AIPA
|
American IPA
|
20 Litres |
1.057 |
1.01 |
6.21 |
55.54 |
9.69 °L
|
424 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 12:36 AM |
| Notes: |
|
|
LZ IPA 2019
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.06 |
1.013 |
6.12 |
70.27 |
4.76 °L
|
424 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 3:44 PM |
| Notes: |
|
|
Belgian Amber
|
Belgian Dubbel
|
3.25 Gallons |
1.058 |
1.012 |
6.12 |
19.17 |
11.86 °L
|
424 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 8:25 PM |
| Notes: |
|
|
From The Top IPA
|
American IPA
|
12 Gallons |
1.061 |
1.013 |
6.23 |
64.24 |
5.75 °L
|
424 |
0 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 2:56 PM |
| Notes: |
|
|
Yarger's Honey Ale
|
Blonde Ale
|
5 Gallons |
1.057 |
1.009 |
6.26 |
9.3 |
5.43 °L
|
424 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2018 1:43 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
18 Litres |
1.063 |
1.016 |
6.24 |
0 |
43.54 °L
|
424 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 11:18 PM |
| Notes: |
|
|
|
|