Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blackberry Chocolate Stout	American Stout	5.5 Gallons	1.077	1.02	7.46	19.55	43.8 °L	486	0
Author: Dave Cundiff Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 8:46 PM Notes:
AngiCale	Cream Ale	28 Litres	1.043	1.007	4.71	20.34	3.78 °L	486	0
Author: GFerreira Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2023 12:41 PM Notes:
Kellerbier	Kellerbier: Pale Kellerbier	5.5 Gallons	1.057	1.014	5.6	19.79	6.49 °L	486	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/1/2023 9:05 PM Notes:
SHU Or SHD!	American Wheat Beer	5 Gallons	1.053	1.012	5.44	19.55	4.17 °L	486	0
Author: JStill Boil Size: 5.78 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2022 10:10 PM Notes:
Weisse!	Weissbier	4 Gallons	1.048	1.006	5.45	10.7	4.31 °L	486	1
Author: ThomasShirk Boil Size: 4.66 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 9:38 PM Notes: The hops are actually Yakima Chief's breed of Styrian, Slovenian Celeia, which has an AA of 2.7.
Brad’s Pumpkin Ale 2021	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.067	1.013	7.01	20.85	11.04 °L	486	0
Author: Jmjrva Boil Size: 6.93 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2021 8:06 PM Notes:
11P	Czech Pale Lager	20 Litres	1.044	1.008	4.68	36.23	3.33 °L	486	1
Author: awildturtok Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 5:56 PM Notes:
Czech Pils	Czech Premium Pale Lager	23 Litres	1.054	1.008	6.05	40.35	4.89 °L	486	0
Author: AndreaB Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.109 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 3:33 PM Notes:
A Mothful Of Goodness 5 Gal	Märzen	5 Gallons	1.076	1.012	8.37	32.92	23.29 °L	486	1
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 4:46 PM Notes:
Breakfast Berliner Weisser	Berliner Weisse	21 Litres	1.07	1.021	6.42	0	2.84 °L	486	0
Author: midwaysbrewersclub Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 95.9 g Creation Date: 5/16/2019 3:45 AM Notes:
Saisons In The Sun	Saison	5.5 Gallons	1.053	1.01	5.54	40.08	7.45 °L	486	0
Author: Captain Suburbia Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2015 3:59 PM Notes:
Honey Blonde	American Light Lager	5.5 Gallons	17.348	4.079	7.25	19.44	3.84 °L	486	0
Author: Allergic2hops Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 13.8 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2019 3:22 PM Notes:
BRUTIE	American Light Lager	25 Litres	1.06	1.015	5.87	0	4.13 °L	486	0
Author: Achilles M Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 12:28 PM Notes:
German Lager Series - Schwarzbier	Schwarzbier	5.5 Gallons	1.05	1.011	5.16	29.3	24.56 °L	486	1
Author: hollandjos Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: CO2 Priming Amount: 30psi for <24hrs Creation Date: 10/11/2018 5:44 PM Notes:
SK - English IPA	English IPA	20 Litres	1.056	1.012	5.89	57.23	10.77 °L	486	0
Author: Sarhoş Karga Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 8:35 AM Notes:
Gochujang Base	American Light Lager	1 Litres	1.148	1.037	14.54	0	6.17 °L	486	0
Author: fredcai6 Boil Size: 2.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2018 12:33 PM Notes:
Pumpkin Ale V2	Fruit Beer	3.5 Litres	1.055	1.01	5.91	13.93	10.49 °L	486	1
Author: myrrhdyrrh Boil Size: 5.2 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2017 2:39 AM Notes:
12 - 2017 Club RIS	Russian Imperial Stout	22 Litres	1.093	1.023	9.11	84.42	48.59 °L	486	0
Author: Serge Marx Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2017 12:49 AM Notes:
Sjporr Rd1 Stout	American Stout	23 Litres	1.064	1.012	6.83	50.97	34.19 °L	486	0
Author: Mzlsimsmzl Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2017 12:03 PM Notes:
American Wheat	American Wheat Beer	10 Litres	1.048	1.009	5.06	23.81	3.87 °L	486	0
Author: nitay Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2017 4:34 PM Notes:
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