|
Brut IPA
|
American IPA
|
60 Litres |
1.061 |
1.013 |
6.34 |
0 |
5.72 °L
|
479 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19.5 ° C |
Priming Method: Kegging |
Priming Amount: N/A |
Creation
Date: 9/15/2018 8:06 AM |
| Notes: |
|
|
Putin's Plunder
|
Imperial Stout
|
5.5 Gallons |
1.125 |
1.016 |
14.34 |
66.56 |
36.88 °L
|
479 |
0 |
|
|
|
| Boil
Size: 7.98 Gallons |
Boil Time: 90 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 0.87 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 7:10 PM |
Notes: 2x Oak Infusion spirals med toast added to secondary
First instance of this brewed in Jan 2017 and tasking pretty solid still in Dec 2020. |
|
|
Black Out Imperial Stout
|
Imperial Stout
|
21 Litres |
1.086 |
1.01 |
10 |
94.77 |
43.5 °L
|
479 |
0 |
|
|
|
| Boil
Size: 27.48 Litres |
Boil Time: 75 |
Boil Gravity: 1.07 |
Efficiency: 65.8 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 12/1/2020 7:06 PM |
Notes: Yeast cherry, plum, pear
Biscuity, nutty caramel, Coffee & Chocolate
Gold Coast Amateur Brewing BJCP Competition 26/6/2021 Scored 33
|
|
|
AG#29 Flat Spin IPA
|
American IPA
|
11.6 Litres |
1.042 |
1.01 |
4.15 |
58.19 |
4.98 °L
|
479 |
0 |
|
|
|
| Boil
Size: 13.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 58 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 2:59 PM |
| Notes: |
|
|
2019 Cleanse IPA
|
American IPA
|
9 Gallons |
1.068 |
1.01 |
7.55 |
58 |
11.61 °L
|
479 |
1 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 6:19 PM |
| Notes: |
|
|
West Coast
|
American IPA
|
23 Gallons |
1.059 |
1.014 |
5.94 |
81.89 |
6.3 °L
|
479 |
0 |
|
|
|
| Boil
Size: 25.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 74 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 4:29 PM |
| Notes: |
|
|
Inauguration
|
Imperial Stout
|
11 Gallons |
1.137 |
1.039 |
12.93 |
77.6 |
50 °L
|
479 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 120 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 3:04 AM |
| Notes: |
|
|
Labrahair Ale
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.18 |
88.35 |
6.07 °L
|
479 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2018 10:02 PM |
| Notes: |
|
|
CitrApollo
|
American IPA
|
5.5 Gallons |
1.056 |
1.013 |
5.56 |
264.03 |
7.69 °L
|
479 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 40 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 8:55 PM |
| Notes: |
|
|
Batch 45- Todd's Wedding Beer
|
American IPA
|
5.5 Gallons |
1.069 |
1.012 |
7.38 |
86.24 |
6.67 °L
|
479 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 7:04 PM |
| Notes: chilled in the fridge for about 8 hrs |
|
|
Hoptimistic IPA
|
American IPA
|
21 Litres |
1.061 |
1.013 |
6.32 |
0 |
6.02 °L
|
479 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2016 7:29 AM |
Notes: 18,3 Liter water maischen,
Spoelen met 12 liter |
|
|
CHINCOE IPA 2
|
American IPA
|
22 Litres |
1.049 |
1.009 |
5.17 |
44.74 |
6.15 °L
|
479 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 7:16 PM |
| Notes: |
|
|
Fuck Me That's Hoppy
|
American IPA
|
55 Litres |
1.058 |
1.011 |
6.2 |
143.53 |
6.55 °L
|
479 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 2:35 PM |
| Notes: |
|
|
Summthang
|
American IPA
|
5.5 Gallons |
1.068 |
1.02 |
6.24 |
99.21 |
8.46 °L
|
479 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2018 5:46 AM |
| Notes: |
|
|
518 Semper FIPA
|
American IPA
|
5 Gallons |
1.07 |
1.015 |
7.59 |
69.66 |
6.4 °L
|
479 |
3 |
|
|
Author:
|
|
Macphergus
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2018 5:32 PM |
| Notes: |
|
|
Geddeholm DIPA
|
American IPA
|
10 Litres |
1.077 |
1.016 |
8 |
142.14 |
6.22 °L
|
479 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 75 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Table sugar |
Priming Amount: 26 grams |
Creation
Date: 4/14/2018 7:47 PM |
| Notes: Addera socker när primärjäsningen börjar. |
|
|
KJA The Gentleman
|
American IPA
|
38 Litres |
1.057 |
1.014 |
5.64 |
72.5 |
7.81 °L
|
479 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: Force Carb |
Priming Amount: N/A |
Creation
Date: 2/6/2018 1:18 PM |
| Notes: |
|
|
Blind Pig Clone
|
American IPA
|
10 Gallons |
1.072 |
1.013 |
7.75 |
56.65 |
6.66 °L
|
479 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2017 2:41 PM |
| Notes: |
|
|
Crazy Crazy Hops!
|
American IPA
|
23 Litres |
1.041 |
1.009 |
4.23 |
108.57 |
5.67 °L
|
479 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2017 2:16 PM |
| Notes: Got this basic idea from my first home brew book, tweaked it and ramped it up. I love it !!! one for the Hop heads among our community. |
|
|
Axe Murderer
|
American IPA
|
5.5 Gallons |
1.075 |
1.021 |
7.12 |
71.5 |
6.59 °L
|
479 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2017 2:32 PM |
| Notes: |
|
|
|
|