Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fjord & Fjell Mosaic Kveik Pale Ale	American Pale Ale	80 Litres	12.405	3.308	4.87	30.86	4.54 °L	369	1
Author: Fjord & Fjell Nano Brewery Boil Size: 93.7 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 60 Mash Thickness: 3.67 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 7:22 PM Notes:
Irish-ish Stout	Irish Stout	5 Gallons	1.049	1.012	4.92	39.46	47.64 °L	369	0
Author: TMcD Boil Size: 6.13 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 8:46 PM Notes:
DP Pils V1	American Lager	5.5 Gallons	1.045	1.008	4.87	21.12	3.17 °L	369	0
Author: J Rose Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 8/17/2023 11:46 PM Notes:
Awesome Recipe	International Pale Lager	21 Litres	1.044	1.006	4.95	22.98	4.39 °L	369	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/4/2022 9:08 AM Notes:
German Pils	German Pilsner (Pils)	50 Litres	1.047	1.009	4.98	27.19	3.23 °L	369	0
Author: Apofis Boil Size: 55.68 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 12:12 AM Notes:
American Blonde Amarillo	Blonde Ale	5.6 Litres	1.047	1.01	4.87	20.25	4.69 °L	369	0
Author: albertpareja33@gmail.com Boil Size: 6.9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 69 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2022 9:21 AM Notes:
Witbier Final	Weissbier	20.8 Litres	1.047	1.01	4.88	16.21	4.56 °L	369	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 5:01 AM Notes:
Golden Ale	Specialty IPA: New England IPA	16 Litres	1.047	1.009	4.97	20.76	3.6 °L	369	0
Author: AYSG Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 4:02 AM Notes:
Golden	British Golden Ale	22 Litres	1.046	1.009	4.88	28.14	5.34 °L	369	0
Author: Renato Nef Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 8:51 PM Notes:
Lancaster Liquidity	American Pale Ale	5.5 Gallons	1.051	1.014	4.87	43.47	10.67 °L	369	0
Author: Lloydo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 10:01 PM Notes:
Dry Saison IPA	No Profile Selected	8 Litres	1.047	1.009	4.93	47.51	5.52 °L	369	0
Author: Nico1 Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 10:16 PM Notes:
Matisse Classic Saison	Saison	5 Gallons	1.046	1.009	4.94	16.86	2.72 °L	369	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 6:59 PM Notes: Orange Peel
Hoe's Garden	Witbier	1.5 Gallons	1.05	1.012	4.98	16.9	3.48 °L	369	0
Author: Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 3:01 AM Notes:
Razzle Dazzle	Witbier	5.5 Gallons	1.051	1.013	4.93	13.67	3.83 °L	369	0
Author: dkiernoziak Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 2/23/2020 9:09 PM Notes:
A Weiss Man Once Said	Weissbier	3 Gallons	1.05	1.012	4.96	12.41	4.05 °L	369	1
Author: GuzBrew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 15.28 psi Creation Date: 1/30/2020 11:38 PM Notes:
Dortmunder	German Helles Exportbier	5.5 Gallons	1.051	1.014	4.92	28.54	5.25 °L	369	0
Author: Perfect Brewing Supply Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2020 10:02 PM Notes:
Citra Rye Saison	Saison	5 Gallons	1.044	1.007	4.95	12.47	5.35 °L	369	0
Author: StPhilofMetz Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 3 oz Creation Date: 8/27/2019 1:33 PM Notes:
Vienna Lager	Vienna Lager	300 Litres	1.05	1.012	4.91	0	8.06 °L	369	0
Author: Boil Size: 334 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2019 5:45 AM Notes:
American Red Ale #37	Specialty IPA: Red IPA	42 Litres	1.048	1.011	4.87	35.62	19.66 °L	369	0
Author: migmiguel Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Priming Sugar Priming Amount: 111.33 g Creation Date: 5/25/2019 11:33 PM Notes:
Đà Lạt	Wild Specialty Beer	21 Litres	1.041	1.003	4.92	7.59	5.12 °L	369	0
Author: Saigon Jack Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2019 2:21 PM Notes:
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