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Brand X IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)

Created: Wednesday February 21st 2018

Original Gravity:

1.060

Final Gravity:

1.010

ABV (standard):

6.5%

IBU (tinseth):

44.5

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale	38	3.75	94.8%
0.30 kg	American - Munich - Light 10L0.3 kg Munich - Light 10L	33	10	5.2%
5.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Magnum30 g Magnum Hops	Pellet	11	Boil	60 min	31.89	12%
30 g	Simcoe30 g Simcoe Hops	Pellet	12	Boil	10 min	12.61	12%
50 g	Rakau50 g Rakau Hops	Pellet	11	Aroma	0 min		20%
20 g	Centennial20 g Centennial Hops	Pellet	8.1	Aroma	0 min		8%
50 g	Rakau50 g Rakau Hops	Pellet	11	Dry Hop	4 days		20%
40 g	Simcoe40 g Simcoe Hops	Pellet	12	Dry Hop	4 days		16%
30 g	Centennial30 g Centennial Hops	Pellet	8.1	Dry Hop	4 days		12%
250 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Magnum (Pellet) 30 g Magnum (Pellet) Hops	31.89	12%
70 g	Simcoe (Pellet) 70 g Simcoe (Pellet) Hops	12.61	28%
100 g	Rakau (Pellet) 100 g Rakau (Pellet) Hops	0	40%
50 g	Centennial (Pellet) 50 g Centennial (Pellet) Hops	0	20%
250 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	66 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 276 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

323

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Brews

Public: Yup, Shared
Last Updated: 2018-02-24 18:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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