Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA Societat Cervesera D'Artes	English IPA	20 Litres	1.06	1.011	6.46	52.28	19.39 °L	425	0
Author: DaniV Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 5:13 PM Notes:
Nelson-rye 2 Pale Ale Malt	American IPA	11.08 Gallons	14.763	2.728	6.49	90.29	9.52 °L	425	0
Author: knelson58 Boil Size: 12.73 Gallons Boil Time: 60 Boil Gravity: 12.9 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 10:41 PM Notes:
Dupond Dupont	Saison	45 Litres	1.055	1.005	6.49	44.31	11.12 °L	425	0
Author: johnxii Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2022 7:37 AM Notes: Fantome jäst från Järv hembryggeri. Jäs från 18 grader höj en eller ett par grader per dag upp till 24-25 grader. Ska jäsa ut torrt. Split batch. Jäs halva med vita vinbär. OG 1053 FG vinbär 1003 FG utan 1008
Julius Clone	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.42	43.51	7.2 °L	425	0
Author: Gushue3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 11:06 AM Notes:
Beer, Hops	No Profile Selected	11.4 Litres	1.066	1.017	6.53	33.62	5.8 °L	425	0
Author: myrrhdyrrh Boil Size: 13.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 8:49 PM Notes:
Mikes Lager	American Light Lager	5.5 Gallons	1.057	1.008	6.41	30.3	3.62 °L	425	0
Author: NCByrdman Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 2:14 PM Notes:
Semillas Del Hermitaño	Strong Bitter	295 Litres	1.06	1.011	6.49	40.41	8.16 °L	425	0
Author: Cervezanefrona@gamil.com Boil Size: 300 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 10/2/2020 3:26 AM Notes:
복세편살	Weizenbock	19 Litres	1.068	1.018	6.5	16.26	24.59 °L	425	0
Author: jaehyeon Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 120.7 g Creation Date: 8/9/2020 9:44 AM Notes: The total wort boil time is 60 minutes.
Simtra	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.013	6.41	76.19	5.49 °L	425	0
Author: Adogbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 69 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 2:33 AM Notes:
Manta Ray 3.0	American Pale Ale	4.2 Litres	1.061	1.012	6.52	53.02	7.7 °L	425	0
Author: Rokeby Boil Size: 7 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 31.8 g Creation Date: 4/11/2020 10:23 PM Notes: Overnight mash.
Wheat Ale #2	American Wheat Beer	5.5 Gallons	1.064	1.015	6.46	14.53	5.52 °L	425	0
Author: TheKrausen Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2017 3:50 PM Notes:
AA's Smashit	American Pale Ale	5.5 Gallons	1.066	1.016	6.49	48.6	4.24 °L	425	0
Author: Kerfej Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 2:39 PM Notes:
Hazy Haze Haze	American IPA	5 Gallons	1.066	1.017	6.4	213.79	5.49 °L	425	0
Author: TwoShepherds Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 12:37 AM Notes:
Tristan	American IPA	40 Litres	15.959	3.992	6.51	19.79	5.98 °L	425	0
Author: HrdinaVnebi Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 11.8 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 10:28 AM Notes:
Jamil’s American IPA	American IPA	25 Litres	1.066	1.016	6.53	55.59	8.39 °L	425	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Sukker Priming Amount: 5 Creation Date: 1/10/2019 8:29 PM Notes:
"ipa"	Strong Bitter	18 Litres	1.064	1.014	6.5	54.39	11.44 °L	425	0
Author: Luís Gabriel G C Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 6:14 PM Notes:
Cartographer NEIPA	American IPA	11 Gallons	1.061	1.012	6.48	61.49	5.71 °L	425	0
Author: JackMcCormish Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2018 6:36 AM Notes: Brewing this to find my efficiency aiming for 65 to 70%.
HIgh Country Stout	American Stout	5.5 Gallons	1.066	1.017	6.5	52.52	37.2 °L	425	0
Author: snowmanin1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2018 7:49 PM Notes:
I've Got Too Much Citra In My Fridge IPA	American IPA	5 Gallons	1.064	1.015	6.45	64.79	6.39 °L	425	0
Author: Osric Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 7:08 PM Notes:
Pop's Pils	Czech Premium Pale Lager	5.25 Gallons	1.061	1.011	6.51	51.01	3.94 °L	425	0
Author: John Sand Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2018 5:29 PM Notes:
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