Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kama Citra Session IPA	American IPA	5.5 Gallons	1.043	1.011	4.29	61.2	7.35 °L	370	1
Author: Footscray_Pride Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/11/2020 11:36 PM Notes:
NRS 金柑ひのきセゾン	Belgian Pale Ale	2300 Litres	10.012	2.223	4.12	11.35	2.99 °L	370	0
Author: Repu Boil Size: 2597.5 Litres Boil Time: 75 Boil Gravity: 9.3 Efficiency: 79 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 2:22 AM Notes:
Gimme A Hand	Best Bitter	50 Litres	1.044	1.012	4.16	36.19	10.67 °L	370	0
Author: shrob Boil Size: 57.9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 10:41 AM Notes:
Strawberry Blonde Ale	Blonde Ale	5.5 Gallons	1.043	1.01	4.22	20.21	4.6 °L	370	2
Author: Michael_biab Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 4/28/2023 6:42 PM Notes: Add 4 oz strawberry flavoring at bottling. Very subtle strawberry aroma and flavor. Very light and mild beer with regard to mouth feel and ibus
Grape Ale	Mixed-Style Beer	25 Litres	1.043	1.011	4.23	36.37	5.01 °L	370	0
Author: Alejandro V Boil Size: 28 Litres Boil Time: 45 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2022 8:11 PM Notes:
Wheat Fields Of Opportunity	American Wheat Beer	11 Gallons	1.041	1.009	4.26	16.65	4.52 °L	370	1
Author: Usasz Brew House Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2022 1:03 AM Notes:
Camarillo Brillo Bitter	Ordinary Bitter	5.5 Gallons	1.047	1.015	4.2	32.93	15.07 °L	370	0
Author: porterguy Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 2.1 oz Creation Date: 4/20/2022 9:07 PM Notes:
Yeast Starter	No Profile Selected	5 Litres	1.043	1.011	4.26	0	3.29 °L	370	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2022 10:08 PM Notes:
85. Wingardium Berry Gose	Gose	27.5 Litres	1.038	1.007	4.04	11.63	3.02 °L	370	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2021 8:40 AM Notes: Won Silver in the 2021 SABSOSA Beer Competition.
Left Coast Lager	International Pale Lager	21 Litres	1.042	1.011	4.17	26.2	3.53 °L	370	8
Author: DavidSpencer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2020 4:39 PM Notes:
Lunch Pail Ale	American IPA	5 Gallons	1.039	1.007	4.14	124.85	3.22 °L	370	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2015 12:49 AM Notes:
Pacific Summer Ale (My Own Summer)	British Golden Ale	25 Litres	1.049	1.016	4.32	42.21	3.69 °L	370	1
Author: Noe Alex Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 114.1 g Creation Date: 4/21/2020 12:49 AM Notes:
Blonde	No Profile Selected	5.5 Litres	1.041	1.009	4.19	30.03	3 °L	370	0
Author: Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 10:05 PM Notes:
SOAPY SELTZER	No Profile Selected	465 Gallons	1.032	1	4.14	0	0.84 °L	370	0
Author: Jeremy Smith Boil Size: 470 Gallons Boil Time: 10 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2020 12:35 PM Notes:
Bassclef - Hoppy Blonde Ale	Blonde Ale	5.5 Gallons	1.038	1.007	4.11	64.87	5.23 °L	370	2
Author: Bassclef Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 6/2/2019 6:20 PM Notes:
American Wheat - 2gallon Extract	American Wheat Beer	2 Gallons	1.042	1.011	4.13	36.93	2.4 °L	370	0
Author: Daarrn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 9:42 PM Notes:
Sunny Days Ginger-corriander Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.042	1.011	4.16	16.95	3 °L	370	0
Author: meathead Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 6:55 PM Notes: brew 3/23/19 2 oz. ginger 30 mins 2 oz. ginger 15 mins 2 oz. ginger 1 mins .5 oz coriander 15 mins zest 1 grapefruit flameout
Getting Bladdered	Best Bitter	23 Litres	1.04	1.009	4.04	38.45	8.77 °L	370	0
Author: AHarper Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: 100g Creation Date: 11/2/2018 2:43 PM Notes: Created as a thank you to the guys and gals of the Princess Royal Hospital Ansty Ward who helped me out. The beer is to be delivered about Christmas Time with an associated Guidance Leaflet - similar to those supplied with prescriptions.
Wheaty Pete	American Wheat Beer	3 Gallons	1.044	1.012	4.28	24.72	5.1 °L	370	0
Author: Topkick Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 1:55 PM Notes:
Awesome Recipe	American Light Lager	0.6 Litres	1.032	1	4.2	0	0 °L	370	0
Author: Rokeby Boil Size: 0.6 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 2:17 PM Notes:
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