Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	British Strong Ale	5.5 Gallons	1.111	1.005	13.86	0	2.59 °L	426	0
Author: Ace_1337 Boil Size: 7.5 Gallons Boil Time: 5 Boil Gravity: 1.096 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 9:08 PM Notes:
PALE ALE AU MARC DE VIOGNIER	Blonde Ale	21 Litres	1.298	1.075	29.37	0	12.76 °L	426	0
Author: Le 30 ème Degré Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.22 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 9:14 AM Notes:
American IPA	American IPA	110 Litres	1.148	1.032	15.27	0	13.52 °L	426	0
Author: FERNANDO BERGAGNO Boil Size: 80 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 8:15 PM Notes:
Wakanda Forever	American Stout	5 Gallons	1.177	1.029	19.4	8.23	50 °L	426	0
Author: Blackbeer HunterDC Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.295 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 4:27 AM Notes:
Beatties Barleywine	American Barleywine	19 Litres	1.135	1.037	12.88	84.33	14.65 °L	426	0
Author: clintos Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.129 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2018 2:37 AM Notes:
Trying My Best - Bitter	Best Bitter	4.5 Litres	1.036	1.007	3.81	30.95	10.29 °L	425	0
Author: Paddy Gardiner Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 10.5 g Creation Date: 5/20/2020 3:51 PM Notes:
Blonde Ale	No Profile Selected	21 Litres	1.024	1.006	2.35	0	3.83 °L	425	0
Author: XIMO Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2021 8:41 AM Notes:
Jjsh Mild	Dark Mild	23 Litres	1.035	1.007	3.69	25.19	16.18 °L	425	0
Author: Scrattajack Boil Size: 27.8 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2021 7:55 PM Notes:
PEPPER BEER	No Profile Selected	5.5 Gallons	1.034	1.006	3.63	13.53	3.62 °L	425	0
Author: meathead Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2021 1:50 PM Notes: 10/16 brew , add 4 jalepeno, 4 habenero
App Crashing	No Profile Selected	5.5 Gallons	1.011	1.003	1.07	0	1.85 °L	425	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 12:49 PM Notes:
Derril Road Wheat	Weissbier	28 Litres	1.037	1.008	3.87	13.77	2.9 °L	425	0
Author: Peter Blood Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2021 6:27 AM Notes:
Poppy's Sky	American Wheat Beer	5.5 Gallons	1.034	1.004	3.84	11.61	2.95 °L	425	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 4:38 PM Notes:
STB (Standard Table Bitter)	Ordinary Bitter	22 Litres	1.038	1.012	3.46	29.23	10.34 °L	425	1
Author: ColinChurchward Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 64 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 61.7 g Creation Date: 8/26/2020 6:03 AM Notes: Light, refreshing STB (Standard Table Bitter). The 10 min hop stand at the end of the boil will give this beer a little aroma lift, making this beer a little hoppy as well having a good malt backbone. The First Gold hop additions can also be substituted with Bramling Cross. As easy to brew than it is to drink!
Ale- English- Ordinary Bitter- Melanoidin	Standard/Ordinary Bitter	2.5 Gallons	1.038	1.01	3.66	30.66	6.6 °L	425	1
Author: Boil Size: 3.5 Gallons Boil Time: 40 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 5:29 PM Notes:
20-SPRAY MALT	No Profile Selected	10 Litres	1.035	1.009	3.45	0	3.41 °L	425	0
Author: dodo.ikeda@gmail.com Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 2:15 AM Notes:
La Chouffe	Belgian Blond Ale	42 Litres	1.04	1.011	3.86	20.4	4.63 °L	425	0
Author: Ca`n Sirera Beer Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dme Priming Amount: 181.1 g Creation Date: 9/22/2019 11:10 AM Notes:
Light Summer Ginger Beer	Light American Lager	15 Litres	1.018	1	2.31	0	3.41 °L	425	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 1:50 AM Notes:
Peppe's ESB	Ordinary Bitter	19 Litres	1.023	1.006	2.3	0	3.38 °L	425	0
Author: Peppei77 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 9:23 PM Notes:
Black Magic-Dark Mild	Dark Mild	5.5 Gallons	1.018	1.005	1.66	29.66	13.47 °L	425	1
Author: Martinorman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 4:42 PM Notes: used 4oz of dme in 1litre water for starter
Seven Sis Small Beer	American Light Lager	2450 Litres	1.034	1.007	3.66	0	4.18 °L	425	0
Author: OVBrewer Boil Size: 2650 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 9:40 AM Notes:
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