|
California Lager(bryggerlosjen)
|
American Lager
|
25 Litres |
1.052 |
1.01 |
5.49 |
47.52 |
11.98 °L
|
495 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 0.23 bar |
Creation
Date: 10/10/2021 10:15 AM |
| Notes: flaskekarbonering: 7 g pr. liter |
|
|
Second Night In Town
|
Cream Ale
|
6.5 Gallons |
1.058 |
1.012 |
6.14 |
5.38 |
3.72 °L
|
495 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 15 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2024 3:35 PM |
| Notes: |
|
|
Ray's American Light Lager
|
American Light Lager
|
5 Gallons |
1.048 |
1.008 |
5.23 |
15.8 |
2.77 °L
|
495 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.335 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 56 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 8/31/2023 12:07 AM |
| Notes: |
|
|
LUGA La Rosee
|
American Wheat Beer
|
27 Litres |
16.082 |
3.535 |
6.82 |
13.77 |
3.93 °L
|
495 |
0 |
|
|
|
| Boil
Size: 33.1 Litres |
Boil Time: 60 |
Boil Gravity: 13.3 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.04 bar |
Creation
Date: 6/26/2023 12:49 PM |
| Notes: |
|
|
Det Indiske Palle Lager
|
Czech Pale Lager
|
23 Litres |
1.046 |
1.012 |
4.56 |
25.71 |
3.01 °L
|
495 |
0 |
|
|
|
| Boil
Size: 29.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 2/28/2023 7:57 PM |
| Notes: |
|
|
Gutsche Blond One
|
Cream Ale
|
10 Gallons |
1.066 |
1.013 |
7.02 |
27.09 |
7.73 °L
|
495 |
1 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 9:12 PM |
| Notes: |
|
|
IPL
|
International Pale Lager
|
110 Gallons |
1.044 |
1.008 |
4.68 |
36.68 |
3.92 °L
|
495 |
0 |
|
|
Author:
|
|
FCB
|
|
| Boil
Size: 119.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 1:48 PM |
| Notes: |
|
|
Toberfest Alt
|
American Light Lager
|
10.5 Gallons |
1.055 |
1.01 |
5.91 |
30.03 |
13.54 °L
|
495 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2022 7:09 PM |
| Notes: |
|
|
Mexican Lager
|
International Amber Lager
|
92 Litres |
12.389 |
3.204 |
4.92 |
15.12 |
11.74 °L
|
495 |
0 |
|
|
|
| Boil
Size: 101.17 Litres |
Boil Time: 60 |
Boil Gravity: 11.3 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/19/2022 4:46 PM |
| Notes: |
|
|
Digging For Fire
|
International Pale Lager
|
6 Gallons |
1.057 |
1.013 |
5.77 |
94.08 |
3.82 °L
|
495 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/15/2022 3:13 PM |
| Notes: |
|
|
Tonsmere NEIPA
|
American Light Lager
|
6 Gallons |
1.054 |
1.015 |
5.05 |
87.87 |
3.9 °L
|
495 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2017 10:29 PM |
| Notes: |
|
|
Frans Mead
|
Dry Mead
|
25 Litres |
1.089 |
1.015 |
9.66 |
8.41 |
20.85 °L
|
495 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2020 12:57 PM |
| Notes: |
|
|
Coffee & Cream Ale
|
Cream Ale
|
5.25 Gallons |
1.043 |
1.008 |
4.67 |
20.76 |
3.9 °L
|
495 |
0 |
|
|
Author:
|
|
Fruitybrew
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/10/2020 2:15 AM |
| Notes: |
|
|
Full Steam Ahead
|
American Lager
|
23 Litres |
1.049 |
1.009 |
5.24 |
43.8 |
11.42 °L
|
495 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 12:11 PM |
| Notes: |
|
|
Lionheart Lager
|
International Pale Lager
|
5 Gallons |
1.056 |
1.017 |
5.08 |
60.7 |
3.27 °L
|
495 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 16.11 psi |
Creation
Date: 12/21/2019 2:21 AM |
| Notes: |
|
|
Red Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.051 |
1.008 |
5.56 |
19.59 |
9.14 °L
|
495 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 11:17 PM |
| Notes: |
|
|
Delilah Ipa
|
American Light Lager
|
5.5 Gallons |
1.062 |
1.016 |
6.14 |
59.34 |
7.62 °L
|
495 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 6:55 PM |
| Notes: |
|
|
This Is Fine
|
American Lager
|
4 Gallons |
1.046 |
1.01 |
4.63 |
12.65 |
7.64 °L
|
495 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2019 5:49 AM |
| Notes: |
|
|
German Beer
|
American Light Lager
|
10 Gallons |
1.049 |
1.013 |
4.73 |
17.83 |
4.02 °L
|
495 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2018 7:29 PM |
| Notes: |
|
|
Dortmunder
|
American Light Lager
|
5.5 Gallons |
1.058 |
1.014 |
5.77 |
28.43 |
4.33 °L
|
495 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2018 5:06 PM |
| Notes: |
|
|
|
|