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Tonsmere NEIPA

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Wednesday July 19th 2017

Original Gravity:

1.054

Final Gravity:

1.015

ABV (standard):

5.1%

IBU (tinseth):

87.9

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.50 lb	American - Pale 2-Row7.5 lb Pale 2-Row	37	1.8	58.8%
2.50 lb	German - CaraFoam2.5 lb CaraFoam	37	1.8	19.6%
2.50 lb	Rolled Oats2.5 lb Rolled Oats	33	2.2	19.6%
4 oz	German - Acidulated Malt4 oz Acidulated Malt	27	3.4	2%
12.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Columbus0.75 oz Columbus Hops	Pellet	15	Boil	30 min	29.2	4.5%
2 oz	Citra2 oz Citra Hops	Pellet	11	Whirlpool	0 min	27.46	11.9%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min	31.21	11.9%
4 oz	Citra4 oz Citra Hops	Leaf/Whole	11	Dry Hop	3 days		23.9%
4 oz	Mosaic4 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	3 days		23.9%
2 oz	Citra2 oz Citra Hops	Leaf/Whole	11	Dry Hop	10 days		11.9%
2 oz	Mosaic2 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	10 days		11.9%
16.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Columbus (Pellet)	29.2	4.5%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	27.46	11.9%
2 oz	Mosaic (Pellet)	31.21	11.9%
6 oz	Citra (Leaf/Whole)	0	35.8%
6 oz	Mosaic (Leaf/Whole)	0	35.8%
16.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	155 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

355

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Brews

Public: Yup, Shared
Last Updated: 2017-07-19 22:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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