Golden Ale - mala bacva Beer Recipe | All Grain British Golden Ale | Brewer's Friend
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Golden Ale - mala bacva

133 calories 11.9 g 330 ml
Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Monday December 17th 2018
1.044
1.008
4.8%
24.1
7.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.90 kg German - Pale Ale3.9 kg Pale Ale 39 4.64 88.6%
0.30 kg German - Pale Wheat0.3 kg Pale Wheat 39 2.51 6.8%
0.20 kg German - Munich Light0.2 kg Munich Light 37 14.51 4.5%
4.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 60 min 17.66 25%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 10 min 6.4 25%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Aroma 0 min 50%
40 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Temperature -- 67 °C 60 min
10 L Sparge -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Golden Ale - mala bacva" British Golden Ale beer recipe by 022. All Grain, ABV 4.75%, IBU 24.07, SRM 7.89, Fermentables: (Pale Ale, Pale Wheat, Munich Light) Hops: (Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-27 09:04 UTC
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