Grandpa Jack Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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Grandpa Jack

189 calories 20.1 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: byo
Calories: 189 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
URL: http://byo.com/hops/item/1868-irish-red-ale-style-profile
Created: Saturday February 24th 2018
1.057
1.015
5.4%
26.6
17.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Pearl10 lb Pearl 37 2.1 90.4%
6 oz American - Caramel / Crystal 40L6 oz Caramel / Crystal 40L 34 40 3.4%
6 oz American - Caramel / Crystal 120L6 oz Caramel / Crystal 120L 33 120 3.4%
5 oz American - Roasted Barley5 oz Roasted Barley 33 300 2.8%
177 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.90 oz Kent Goldings0.9 oz Kent Goldings Hops Pellet 6.1 Boil 60 min 22.09 75%
0.30 oz Kent Goldings0.3 oz Kent Goldings Hops Pellet 6.1 Boil 20 min 4.46 25%
1.20 oz / 0.00
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

recipe adapted from brew your own magazine's irish red ale style profile recipe from april 2009 : http://byo.com/hops/item/1868-irish-red-ale-style-profile

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-06-10 17:13 UTC
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