Homebrew Beer Recipes

Page 7629 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saaz Smash IPA	American IPA	25 Litres	1.049	1.012	4.87	47.53	4.15 °L	508	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 1:48 PM Notes: Yumuşak. Herbal hops.
British Brown	British Brown Ale	5 Gallons	1.05	1.013	4.84	22.96	22.45 °L	508	0
Author: Notkwyta Farm Brewery Boil Size: 6.38 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 4:02 PM Notes:
Hybrid Beer	No Profile Selected	21 Litres	1.045	1.008	4.77	30.29	9.29 °L	508	1
Author: GFHomebrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2023 11:04 PM Notes:
Irish Stout Hastings	Dry Stout	26 Litres	1.046	1.01	4.76	40.42	32.05 °L	508	1
Author: Dave Carlton Boil Size: 39.3 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 64 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 8:13 PM Notes:
Euroblond Lager	Munich Helles	25 Litres	1.044	1.007	4.74	26.32	5.08 °L	508	1
Author: Ozgib Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2021 11:44 PM Notes: pH.......5.43 Final sg 1.052
Just Another Blonde	Blonde Ale	5.5 Gallons	1.051	1.014	4.8	23.65	4.15 °L	508	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2021 5:32 PM Notes:
Ladyface Grisette/tablebeer	Belgian Specialty Ale	5.5 Gallons	1.049	1.012	4.89	15.25	4.12 °L	508	1
Author: AlleyCAt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2020 5:02 PM Notes:
Best Bitter Experiment	Best Bitter	5.5 Gallons	1.047	1.011	4.78	27.74	11.84 °L	508	1
Author: Michael_biab Boil Size: 6.92 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -3.91 psi Creation Date: 10/25/2020 4:51 PM Notes: Great color and slightly bready flavor from Maris Otter.
IPA	Saison	44 Litres	1.04	1.003	4.82	0	9.57 °L	508	0
Author: L. Montes Boil Size: 50.65 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 57 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 268.5 g Creation Date: 7/11/2020 3:05 AM Notes:
Little Bo Peep	Bohemian Pilsener	5.25 Gallons	1.049	1.013	4.78	38.6	3.47 °L	508	0
Author: DodgeBrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 5:56 PM Notes:
RECIPE B	No Profile Selected	5.77 Gallons	1.05	1.012	4.88	0	6.81 °L	508	0
Author: Estproph Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2015 3:40 AM Notes:
Awesome Recipe	Irish Red Ale	3 Gallons	1.049	1.013	4.8	24.96	3.36 °L	508	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 2:39 AM Notes:
Blood Orange IPA	No Profile Selected	5.5 Gallons	1.047	1.01	4.78	14.94	10.4 °L	508	0
Author: Backstory Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2019 12:36 AM Notes:
Willa Mettle Valley Golden Ale	American Pale Ale	6 Gallons	1.045	1.009	4.79	48.31	10.56 °L	508	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 8/22/2019 4:47 PM Notes:
Red Eye Rye	Irish Red Ale	128.8 Gallons	1.048	1.011	4.89	0	10.98 °L	508	0
Author: Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 9.71 psi Creation Date: 6/24/2019 1:40 AM Notes:
Coffee American Brown Ale	American Brown Ale	5.5 Gallons	1.049	1.013	4.75	33	23.49 °L	508	1
Author: KTD Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2019 3:17 PM Notes: will add 11 Columbian roast cold brewed coffee in secondary (11 oz bean freshly ground in @ 8 cups water).
Dark Lager	Schwarzbier	5.5 Gallons	1.053	1.016	4.87	23.93	26.09 °L	508	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 8:54 PM Notes:
Windy Hill Brown	American Brown Ale	5.5 Gallons	1.046	1.01	4.8	25.43	30.1 °L	508	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 6:30 PM Notes:
Trigo	Weissbier	43 Litres	1.049	1.012	4.84	7.89	3.41 °L	508	0
Author: Tute Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2018 1:33 AM Notes:
Test	American Light Lager	14 Litres	1.049	1.012	4.88	0	3.33 °L	508	2
Author: Mattias__o Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2016 1:30 PM Notes:
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