Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ERLENBACH ALE	American Pale Ale	23 Litres	1.052	1.011	5.29	61.2	3.92 °L	472	0
Author: RichBeers Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2020 11:56 AM Notes:
B21 - Heimdall Bokk	Traditional Bock	25 Litres	1.064	1.012	6.93	24.44	15.86 °L	472	0
Author: VBN Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2023 7:35 AM Notes:
Atte Kölsch	Kölsch	21 Litres	1.051	1.012	5.15	23.3	3.63 °L	472	0
Author: Kolmen Pöntön Panimo Boil Size: 23.87 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 10/11/2023 4:13 PM Notes: Muista! Irish moss täytyy kosteuttaa vedessä muutama minuutti ennen keittoon lisäämistä!
Back To Basics	Standard/Ordinary Bitter	23 Litres	1.04	1.009	4.1	11.79	11.99 °L	472	1
Author: Shenfield Shed Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 4:36 PM Notes:
6 Mile Smash	American Pale Ale	6.5 Gallons	1.064	1.016	6.3	47.54	6.25 °L	472	0
Author: rippy Boil Size: 8.15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 4:46 PM Notes:
My First Pale Ale	American Pale Ale	16 Litres	1.041	1.009	4.13	39.84	6.53 °L	472	0
Author: Sean Dawson Boil Size: 20.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2021 10:20 AM Notes: No chill
Abbotsford Bronx Lager	Vienna Lager	22 Litres	1.055	1.015	5.21	20.78	4.88 °L	472	0
Author: Jamie S Boil Size: 28.45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2021 8:57 AM Notes:
FP_MY_9 EPA SAAZ S-G	Standard/Ordinary Bitter	92 Litres	1.039	1.007	4.24	36.33	5.01 °L	472	0
Author: La Beer Fabrique Boil Size: 109.03 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 3:38 PM Notes:
La Pulenta ECLIPSE	Standard/Ordinary Bitter	60 Litres	1.063	1.015	6.32	64.92	5.24 °L	472	0
Author: cfernandoi Boil Size: 118.91 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 8:22 PM Notes: 5 pH MASH OG fue 1,081 por calculo de 60 y era d 50 el yeast pitch rate es correcto FG 1.105 Alcohol 8.7
INSANELY NICE CREAMY WEE FUCKED UP SCOTCH ALE	Strong Scotch Ale	30 Litres	19.315	5.764	7.51	25.16	23.53 °L	472	0
Author: Mo3rki Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 15.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 19 g Creation Date: 8/10/2020 3:13 PM Notes:
Dead Red	California Common Beer	5.5 Gallons	1.054	1.013	5.29	0	12.54 °L	472	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2015 6:40 AM Notes:
Cascade Pilsner #1	Classic American Pilsner	6 Litres	1.048	1.011	4.84	35.85	3.96 °L	472	1
Author: ALeiro Boil Size: 9.25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 56 Mash Thickness: 5.8333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 10:14 PM Notes:
Clash	American Pale Ale	1 Gallons	1.055	1.01	5.95	51.37	9.21 °L	472	3
Author: Maples Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.3 oz Creation Date: 12/17/2019 9:10 PM Notes:
There Could Be Only One - Wee Heavy	Strong Scotch Ale	42 Gallons	1.071	1.018	6.96	31.53	19.65 °L	472	0
Author: Corey McLeod Boil Size: 47 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 9:12 PM Notes: OG:17plato FG:5.5plato
Belgian Ale	Blonde Ale	120 Litres	1.065	1.015	6.57	20.29	8.22 °L	472	0
Author: Nylppy Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 12:14 PM Notes:
Blue Ridge ESB	Extra Special/Strong Bitter (ESB)	10.92 Gallons	1.054	1.014	5.19	33.9	17 °L	472	0
Author: Dchapin Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 4:23 PM Notes:
Zambrano_Amber Ale_Colorada	Irish Red Ale	60 Litres	1.045	1.01	4.62	22.52	14.67 °L	472	0
Author: Casa Zambrano Boil Size: 68 Litres Boil Time: 80 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 112.4 g Creation Date: 9/29/2018 6:54 PM Notes:
Fill Ya Boots Pale Ale	American Pale Ale	23 Litres	1.053	1.01	5.64	39.86	11.63 °L	472	0
Author: Boothy99 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 4:00 AM Notes:
Fresh Hop Ale	American Pale Ale	5.5 Gallons	1.051	1.012	5.12	37.98	8 °L	472	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2017 7:31 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	6.5 Gallons	1.055	1.013	5.58	39.79	8 °L	472	0
Author: Boil Size: 7.75 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2016 1:14 AM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
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