Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch	Kölsch	36 Gallons	11.987	3.088	4.76	25.19	3.38 °L	471	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 4:26 PM Notes:
Super Sipper	American Pale Ale	1000 Litres	12.103	3.119	4.8	33.53	7.97 °L	471	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2024 11:35 AM Notes:
Mango Milkshake Witbeer	Witbier	10 Litres	1.05	1.014	4.74	7.67	3.48 °L	471	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 61 g Creation Date: 5/29/2023 8:14 AM Notes:
Czech Pils III	Czech Premium Pale Lager	23 Litres	1.047	1.011	4.8	39.6	3.39 °L	471	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 9:41 AM Notes:
IPL	International Pale Lager	110 Gallons	1.044	1.008	4.68	36.68	3.92 °L	471	0
Author: FCB Boil Size: 119.45 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 1:48 PM Notes:
Vanilla Cream Ale	Cream Ale	5.7 Gallons	1.047	1.01	4.74	16.11	3.18 °L	471	0
Author: pflynnku Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2022 12:21 AM Notes:
Fox's Lags	No Profile Selected	5.25 Gallons	1.049	1.012	4.78	35.81	3.35 °L	471	0
Author: thefoxmancometh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2022 4:12 PM Notes:
German Wheat Beer	Weissbier	3.5 Gallons	1.05	1.014	4.8	11.21	3.79 °L	471	0
Author: Mugrulez Boil Size: 5.04 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 6:56 PM Notes:
Fruity Tews	American Pale Ale	65 Litres	1.048	1.011	4.83	36.94	4.34 °L	471	0
Author: dr511 Boil Size: 78 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 3:58 AM Notes:
Orange Blossm Vienna II	No Profile Selected	21 Litres	1.044	1.008	4.68	23.35	7.78 °L	471	0
Author: Blackmuse Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 2:01 PM Notes:
Blanche De Verdun Old	Witbier	5.5 Gallons	1.049	1.012	4.82	18.12	3.73 °L	471	0
Author: philjohnwilliams Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: 5 oz Creation Date: 11/11/2017 4:44 PM Notes:
Mean Californian Common	California Common	23 Litres	1.051	1.016	4.64	31.7	12.8 °L	471	0
Author: BT Justice Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 3:41 AM Notes: Mean brews recipe
Keller Pils	German Pils	6 Gallons	1.052	1.016	4.79	39.61	3.8 °L	471	1
Author: bobhoenisch@gmail.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2020 5:33 AM Notes:
Keller Pils	German Pils	6 Gallons	1.052	1.016	4.79	39.61	3.8 °L	471	0
Author: bobhoenisch@gmail.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 6:47 AM Notes:
Kolsch EXBEERIMENT	Kölsch	24 Litres	1.046	1.01	4.73	26.44	3.4 °L	471	0
Author: BanginBrews Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 4:29 AM Notes:
Röde Orm	Standard/Ordinary Bitter	25 Litres	1.052	1.016	4.79	61.51	16.15 °L	471	0
Author: _duplo Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2019 5:23 PM Notes:
Orange Clove Dark	Munich Dunkel	2.2 Gallons	1.053	1.016	4.82	0	20.31 °L	471	0
Author: pezzonovante Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 10:19 PM Notes:
Santa Paws	Specialty Smoked Beer	5 Gallons	1.046	1.011	4.68	34.35	23.94 °L	471	0
Author: MBertrand Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 8:09 PM Notes:
Brannan Blue	Fruit Beer	5.5 Gallons	1.048	1.011	4.79	7.27	4.53 °L	471	3
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2018 5:38 PM Notes: Blueberry beer for Grandma Joyce. Get 5 or so lbs of blueberries. Puree, freeze, and sterilize (pasteurize at 160 degrees for 15 mins or so). Then rack beer onto blueberries in secondary. Brewed 5/13/2018. Boiled at 70% power for 7.75 gal pre-boil vol. Tasted great with the 2 oz of extract, however it was still dominated by the real blueberry flavor, which was ok. Next time I would consider dropping the blueberries to maybe 2-3 lbs, only adding juice in the primary, and then adding 3-4 oz of extract. Used 5 lbs of 2 row this time, will up to 6 lbs in future recipes. Brewed 6/12/2018. Used Mt. Hood instead of Hallertau due to availability, now with 6 lbs of 2 row to account for low efficiency. Added 2.5 lbs bloobs at +7 days after primary ferm was done, and added the juice of about 1 lbs blueberries at bottling time, along with 3-4 oz of extract and gelatin.
Wheat Beer	American Wheat Beer	35 Litres	11.565	2.622	4.76	28.75	5.04 °L	471	0
Author: nurse02 Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 12:06 PM Notes:
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