Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Brown Ale	American Brown Ale	5.5 Gallons	1.056	1.013	5.74	25.9	23.14 °L	459	0
Author: Craig P Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2020 12:32 AM Notes:
Mangose	Gose	19 Litres	1.054	1.01	5.75	10.15	3.55 °L	459	0
Author: Cervecería Familiar Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/1/2023 3:37 PM Notes:
IPA Birbyniu	American IPA	50 Litres	1.056	1.013	5.73	33.81	9.55 °L	459	0
Author: Expert Boil Size: 56.95 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2022 10:56 AM Notes:
Lupulin Kveik	American Pale Ale	52 Litres	1.059	1.015	5.8	41.04	5.42 °L	459	0
Author: Boil Size: 59 Litres Boil Time: 120 Boil Gravity: 1.052 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 6:38 PM Notes: wh 1,5 cent 1,5 col 1 citra -3 centennial -2,2lupocol -1,5 citra dh para 49,25 3 cent 0,5 columbus 2,5 citra
Confluence Wort Challenge 2021	No Profile Selected	465 Gallons	1.058	1.015	5.74	0	4.22 °L	459	0
Author: Boil Size: 466.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 9:37 PM Notes:
Chocolate Stout	Russian Imperial Stout	50 Litres	1.068	1.024	5.78	29.3	50 °L	459	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2021 11:50 PM Notes:
Moo Cow	Sweet Stout	5.69 Gallons	1.061	1.017	5.78	25.6	44.6 °L	459	1
Author: BenDM35 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 11/23/2020 3:37 PM Notes: Based off Milk Stout for 80 Classic Recipes Book
Cooper's Antifreeze	Munich Dunkel	6 Gallons	1.057	1.013	5.72	28.48	29.27 °L	459	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 12:13 AM Notes:
Ik Ben Brut	American IPA	5.5 Gallons	1.046	1.002	5.81	38.5	6.55 °L	459	0
Author: seetu Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 85 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 24.43 psi Creation Date: 9/20/2020 8:32 AM Notes: Quick lager.
CV Bourbon Barrel Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.061	1.016	5.84	32.59	50 °L	459	0
Author: Geoffj Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 3:44 PM Notes:
Pumpkin Spice Is Nice	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.056	1.011	5.8	0	12.78 °L	459	0
Author: CamJ Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2017 4:39 PM Notes:
Friend Of Friends	American Light Lager	6.5 Gallons	1.057	1.014	5.83	19.42	3.65 °L	459	0
Author: Hollyhock Artisanal Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 42 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 10:07 AM Notes:
Juleøl 2019	Traditional Bock	23 Litres	1.058	1.015	5.74	24.09	20.46 °L	459	0
Author: t-otto-s@online.no Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2019 11:33 AM Notes: Dette er oppskriften fra Youtube med tradisjonell juleøl moderert noe (malttyper, humlemengde ift syre etc).
Cream Corn Casserale	Cream Ale	5.5 Gallons	1.055	1.01	5.82	19.83	5.09 °L	459	1
Author: techdoutdev Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 6:30 PM Notes: http://blog.twobeerdudes.com/2017/02/19/brewed-for-the-little-woman/ Tweaked Recipe with rando ingreds I had on hand.
SMaSH Cascade APA	American Pale Ale	4 Litres	1.06	1.016	5.77	32.35	6.33 °L	459	0
Author: Rid Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 5:35 AM Notes:
Xmas Neipa	Specialty IPA: New England IPA	23 Litres	1.061	1.016	5.81	48.52	5.26 °L	459	0
Author: malcolmg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 5:28 PM Notes:
Mango Hefa	Fruit Beer	20 Litres	1.052	1.008	5.73	31.04	3.45 °L	459	0
Author: Stafo Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 9:33 AM Notes: 1 kg Mango at day 5 .
Oatmeal Stout	Oatmeal Stout	21 Litres	1.061	1.016	5.85	36.9	33.32 °L	459	1
Author: JSal Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 6:02 AM Notes:
Erik Beer's Cream Ale	No Profile Selected	5.5 Gallons	1.057	1.013	5.84	27.36	3.33 °L	459	1
Author: calvindcd Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2018 6:11 AM Notes:
Wien Lager	Vienna Lager	5.5 Gallons	1.053	1.009	5.81	30.11	11.48 °L	459	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2017 10:26 PM Notes: Rack to secondary after 3 wk? 4 wk? gravity at ~ 1.012
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