|
Cerveza Con Leche (E)
|
Sweet Stout
|
5.5 Gallons |
1.063 |
1.018 |
5.81 |
19.58 |
50 °L
|
481 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2019 6:31 PM |
| Notes: |
|
|
M&M Cider 2024.1
|
Common Cider
|
26 Litres |
1.051 |
1.007 |
5.75 |
0 |
3.92 °L
|
481 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2024 5:38 AM |
| Notes: |
|
|
B@Z Saison
|
Saison
|
6 Litres |
1.082 |
1.01 |
9.49 |
37.53 |
6.83 °L
|
481 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 1:00 PM |
| Notes: |
|
|
Fuggle Bitter
|
Ordinary Bitter
|
11 Litres |
1.038 |
1.01 |
3.76 |
32.83 |
3.81 °L
|
481 |
1 |
|
|
|
| Boil
Size: 17.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2023 7:03 PM |
| Notes: |
|
|
Here's To Jake (Big Porter)
|
Robust Porter
|
5.5 Gallons |
1.073 |
1.014 |
7.71 |
40.09 |
36.76 °L
|
481 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 5/6/2022 3:24 AM |
| Notes: This is the AHA BBD beer to be brewed at Bacchus. |
|
|
Jstübrü
|
Russian Imperial Stout
|
5.5 Gallons |
1.118 |
1.031 |
11.35 |
45.73 |
46.9 °L
|
481 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 120 |
Boil Gravity: 1.216 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2022 6:51 PM |
| Notes: |
|
|
Brown Porter
|
Brown Porter
|
3.5 Gallons |
1.048 |
1.012 |
4.84 |
23.33 |
28.83 °L
|
481 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2021 5:23 PM |
| Notes: |
|
|
Dunkel CV 5G
|
Munich Dunkel
|
5 Gallons |
1.051 |
1.013 |
5 |
1.48 |
20.26 °L
|
481 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.277 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2021 6:08 PM |
Notes: Light is Cooper's Euro Lager can
Cooper's Amber UME |
|
|
Two Exes
|
International Pale Lager
|
1 Gallons |
1.051 |
1.009 |
5.52 |
25.78 |
3.75 °L
|
481 |
1 |
|
|
Author:
|
|
AdamCrum
|
|
| Boil
Size: 2.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.8 oz |
Creation
Date: 12/24/2020 8:49 PM |
| Notes: |
|
|
Small Batch Hopped Cider
|
Other Specialty Cider or Perry
|
15 Litres |
1.074 |
1.013 |
8.06 |
5.1 |
7.46 °L
|
481 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 30 |
Boil Gravity: 1.222 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2020 1:58 PM |
| Notes: Apple Juice Used: https://www.apfelsaftsack.de/produkt/apfelsaft-boskoop/ |
|
|
Awesome Recipe
|
Belgian Specialty Ale
|
5 Gallons |
1.077 |
1.019 |
7.69 |
16.48 |
7.83 °L
|
481 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2015 8:02 PM |
| Notes: |
|
|
2019/08/11 DME With Justin
|
Sweet Stout
|
5.5 Gallons |
1.061 |
1.012 |
6.52 |
13.73 |
15.01 °L
|
481 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2019 1:30 AM |
Notes: 14.7 brix post boil. (1.0598 sg).
|
|
|
Hop Sampler 8 - Chinook
|
American Light Lager
|
0.75 Gallons |
1.056 |
1.011 |
5.95 |
7.5 |
4.7 °L
|
481 |
0 |
|
|
|
| Boil
Size: 0.75 Gallons |
Boil Time: 1 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 5:19 PM |
| Notes: |
|
|
Hop Sampler 7 - Centennial
|
American Light Lager
|
0.75 Gallons |
1.056 |
1.011 |
5.95 |
7.45 |
4.7 °L
|
481 |
0 |
|
|
|
| Boil
Size: 0.75 Gallons |
Boil Time: 1 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 5:18 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.083 |
1.021 |
8.16 |
44.24 |
16.26 °L
|
481 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 9:09 PM |
| Notes: |
|
|
Midnight Wheat
|
Dunkelweizen
|
5.5 Gallons |
1.046 |
1.013 |
4.42 |
16.29 |
19.02 °L
|
481 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2018 4:44 PM |
| Notes: |
|
|
Falco Punch!
|
Imperial IPA
|
5.5 Gallons |
1.075 |
1.017 |
8.06 |
44.88 |
8.33 °L
|
481 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 99.9 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2018 3:07 PM |
Notes: Steep grains for 30min.
Remove grains and add 6lbs of the extra light malt extract.
Bring to a boil and start timer for 60min.
Add 1oz of Falconer's Flight hops at 60min.
Add 1oz of Simcoe hops at 30min.
Add 1lb of sugar at 10min.
Add 3lbs of Maris otter malt extract at 10min.
Add 1tsp of Irish moss at 10min for clarification.
Add 0.5oz of Citra hops at 10min for aroma and flavor.
Add 1oz of Falconer's flight at 5min for aroma and flavor.
Chill to 80 degrees and transfer to fermenter.
Add enough sanitized water to the wort to make it equal 5.5 gallons.
Store in a dark space for 10-14 days and then add 2oz of Falconer's Flight hops to dry hop for 7 days, or however long you feel fits.
|
|
|
Olympic Maple Stout
|
Foreign Extra Stout
|
5 Gallons |
1.068 |
1.016 |
6.91 |
31.28 |
50 °L
|
481 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2018 7:34 PM |
| Notes: |
|
|
Saison
|
Saison
|
5 Gallons |
1.044 |
1.009 |
4.64 |
32.1 |
3.17 °L
|
481 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2017 10:16 PM |
| Notes: |
|
|
Springtime Ale
|
American Light Lager
|
5.5 Gallons |
1.059 |
1.015 |
5.74 |
20.91 |
5.93 °L
|
481 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2016 10:58 PM |
| Notes: |
|
|
|
|