Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mosaic Test Pale Ale #1	American IPA	24 Gallons	1.054	1.011	5.71	31.05	4.01 °L	493	0
Author: Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 64 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 12:26 AM Notes: Small Boil Addition to get to 30ish IBU Large Whilrpool 1LB Dry Hop
Stout Au Café	Oatmeal Stout	12.3 Litres	1.074	1.021	7.02	43.66	43.71 °L	493	0
Author: Cabochons nanobrasseurs Boil Size: 16.36 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 67 g Creation Date: 8/29/2023 4:12 PM Notes: 1oz de café moulu très grossier. Mélanger avec 8 oz d'eau bouillie (refroidie). 3 oz de mélasse comme priming sugar. laisser au frigidaire 24h. On peut mettre plus de café pour plus de goût. 2025/02/27 : 500g orge torréfié à la place du malt noir 4kg marris otter Original gravity : 1.07
Sprakki.Weizen	Weizen/Weissbier	10.5 Litres	1.057	1.015	5.56	12.21	3.67 °L	493	0
Author: Than Yakcute Beer Boil Size: 16.25 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 2:29 AM Notes:
La Cochina Oli	English IPA	40 Litres	1.061	1.016	5.95	32.55	50 °L	493	0
Author: AlejandroRC-AKD Boil Size: 46 Litres Boil Time: 45 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 3:50 PM Notes:
BU Gluten Free IPA Part1	English IPA	40 Litres	1.086	1.017	9.06	46.91	4.87 °L	493	0
Author: Gio V Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 1:47 PM Notes: Falta agregar Enzymes
Blood Orange IPA	American IPA	4.5 Gallons	1.065	1.013	6.83	68.52	7.95 °L	493	1
Author: jojobird6 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 8/15/2020 11:51 PM Notes:
English Pale Ale 2020	English IPA	95 Gallons	1.054	1.012	5.48	54.18	8.52 °L	493	0
Author: Whistle Punk Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 12:52 AM Notes:
2nd Anniversary DIPA	Imperial IPA	6 Gallons	1.071	1.017	7.15	97.33	9.36 °L	493	1
Author: Fine&Dandy Boil Size: 11 Gallons Boil Time: 80 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 9:09 PM Notes:
On Sale Weirdo	American IPA	5.3 Gallons	1.06	1.009	6.64	52.6	6.85 °L	493	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 3:26 PM Notes:
Kingpin Kalashnikova	Russian Imperial Stout	5.5 Gallons	1.076	1.017	7.73	98.28	34.52 °L	493	0
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 8:47 PM Notes:
New Year Stout	American Stout	5.5 Gallons	1.079	1.017	8.17	35.5	40 °L	493	0
Author: gander Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 4:20 PM Notes:
Supernova - Doble IPA	Imperial IPA	20 Litres	1.081	1.015	8.71	60.04	8.07 °L	493	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 12:28 AM Notes:
Robs Rev Limiter NEIPA	American IPA	23 Litres	1.064	1.013	6.74	113.27	6.05 °L	493	0
Author: Rob485 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 8:33 PM Notes:
Double IPA Concurso	Imperial IPA	27 Litres	1.033	1.008	3.31	107	5.84 °L	493	0
Author: MarcioM Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: Cane Sugar Priming Amount: 5 g/L Creation Date: 3/6/2019 6:28 PM Notes:
IMPERATOR	Imperial IPA	20 Litres	1.07	1.013	7.48	87.05	8.68 °L	493	0
Author: gbnunesrj Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 59 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 5:28 PM Notes:
Springfield 3033 I.P.A	English IPA	25 Litres	1.055	1.012	5.73	52.42	9.98 °L	493	0
Author: MichaelJ62 Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Sugar (table) Priming Amount: 125 Creation Date: 4/3/2018 10:56 PM Notes:
Weizenbock	Weizenbock	22 Gallons	1.079	1.018	7.97	21.46	20.57 °L	493	1
Author: LibationAssociation Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2017 9:12 PM Notes:
The Pale Knight	Weizen/Weissbier	30 Litres	1.039	1.009	3.87	39.03	6.74 °L	493	0
Author: FilipO Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2017 1:17 PM Notes: Test for pale wheat ale.
NE Stanky McPanky	American IPA	11 Gallons	1.073	1.02	7.01	50.15	6.46 °L	493	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2016 1:49 PM Notes:
Post-Race IPA	American IPA	5.25 Gallons	1.063	1.015	6.39	66.28	6.17 °L	493	1
Author: djp3030 Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2016 3:24 PM Notes:
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