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Xmas Neipa

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 64% (brew house)
Source: Malcolm
Calories: 188 calories (Per 330ml)
Carbs: 19.9 g (Per 330ml)

Created: Tuesday October 30th 2018

Original Gravity:

1.061

Final Gravity:

1.016

ABV (standard):

5.8%

IBU (tinseth):

48.5

SRM (morey):

5.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pale Ale5 kg Pale Ale	39	2.3	73%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	2.2	7.3%
0.35 kg	Torrified Wheat0.35 kg Torrified Wheat	36	2	5.1%
1 kg	German - Vienna1 kg Vienna	37	4	14.6%
6.85 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Simcoe25 g Simcoe Hops	Pellet	12.7	Boil	5 min	7.1	8.3%
75 g	Simcoe75 g Simcoe Hops	Pellet	12.7	Whirlpool at 80 °C	10 min	41.42	25%
100 g	Simcoe100 g Simcoe Hops	Pellet	12.7	Dry Hop at 20 °C	2 days		33.3%
100 g	Simcoe100 g Simcoe Hops	Pellet	12.7	Dry Hop at 20 °C	2 days		33.3%
300 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
300 g	Simcoe (Pellet) 300 g Simcoe (Pellet) Hops		48.52	99.9%
300 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Infusion	--	67 °C	60 min

Yeast

White Labs - English Ale Yeast WLP002

Amount:	1 Each	Cost:
Attenuation (custom):	72%	Flocculation:	Very High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	150	50	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

311

Views

Brews

Public: Yup, Shared
Last Updated: 2018-12-23 14:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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