Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ZWARTEBOCK	Doppelbock	500 Litres	1.074	1.014	7.88	46.66	35.77 °L	408	0
Author: UTHOKA Boil Size: 550 Litres Boil Time: 80 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 11:57 AM Notes:
Meanbrews Munich Helles	Munich Helles	7 Gallons	1.05	1.014	4.74	16.5	4.04 °L	408	2
Author: Daily_brewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 12:17 AM Notes: Ferment at 50 degrees, raise to 60 degrees slowly
Nymils Dunkel	Munich Dunkel	20 Litres	1.05	1.008	5.41	23.72	15.74 °L	408	0
Author: Stefan Larsson Boil Size: 25.55 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: sucrose Priming Amount: 176 g Creation Date: 7/11/2022 2:16 PM Notes:
Rauchbier	Rauchbier	21 Litres	1.061	1.012	6.45	28.1	21.37 °L	408	0
Author: Amazingbrewer Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 6:46 AM Notes:
BOCK	Helles Bock	28 Litres	1.061	1.011	6.55	22.29	5.17 °L	408	0
Author: Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 5:43 PM Notes:
Italian Pils	German Pils	18 Litres	1.048	1.048	0.05	34.94	3.7 °L	408	1
Author: Boil Size: 23.7 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 6/28/2021 10:59 AM Notes: Dough in at 68 degrees 10 minutes Raise to 151 for 40 minutes Raose to 162 for 15 minutes Mash out
Vienna Sausage	Vienna Lager	5 Gallons	1.057	1.013	5.65	17.85	9.82 °L	408	0
Author: eebinVr6 Boil Size: 6.26 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 7:58 PM Notes:
Long Island Altbier	Altbier	5.5 Gallons	1.05	1.013	4.97	30.88	7.28 °L	408	1
Author: Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 11:27 PM Notes:
Helles	Munich Helles	20 Litres	1.047	1.009	5.07	19.74	3.51 °L	408	0
Author: Segundo Lopez Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21.7 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 6:33 PM Notes:
Eternal Darkness	Schwarzbier	5 Gallons	1.05	1.012	5.01	22.21	29.25 °L	408	0
Author: DreadBeard Boil Size: 6.76 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 8:20 PM Notes:
Arlens	Altbier	21 Litres	1.049	1.012	4.84	50.04	12.56 °L	408	0
Author: oblivong Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 10:58 AM Notes:
06A Junzen	Märzen	22 Litres	1.06	1.013	6.17	20.79	13.94 °L	408	1
Author: ATGANI Brewing Concern Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 7:15 AM Notes:
Šatlavar LehKolsch 10°	Kölsch	25 Litres	1.041	1.007	4.43	37.48	3.29 °L	408	1
Author: Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150 Creation Date: 5/29/2020 12:31 PM Notes: Brewed: 4.4.2020 Bottled: 10.4.2020
Mandalina	Kölsch	26 Litres	1.046	1.009	4.85	23.86	3.22 °L	408	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 10:49 AM Notes:
Kolsch 2020	Kölsch	6.3 Gallons	1.049	1.008	5.41	23.48	3.34 °L	408	0
Author: jason.rosenberger@gmail.com Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.7494 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 1/18/2020 1:48 PM Notes:
Fatøl	German Helles Exportbier	22 Litres	1.052	1.013	5.09	20.83	3.54 °L	408	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 10/9/2019 8:16 AM Notes:
Vienna Lager	Vienna Lager	3.25 Gallons	1.048	1.008	5.23	28.86	10.34 °L	408	1
Author: Neidigbräu Boil Size: 4.2 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 12:52 AM Notes:
Marzen	Märzen	25 Litres	1.058	1.011	6.36	22.66	11.91 °L	408	1
Author: Yes Dear Boil Size: 43 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 9:23 AM Notes:
FALCO BLACK	Vienna Lager	30 Litres	1.052	1.009	5.68	27.34	25.22 °L	408	0
Author: SKmattie Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 7:33 PM Notes:
Caravana Springtime Lager	German Pils	375 Gallons	14.152	1.99	6.53	24.94	3.33 °L	408	0
Author: Keeton Boil Size: 410 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 1:21 AM Notes:
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