|
IPA A La MC
|
American IPA
|
12 Litres |
1.062 |
1.011 |
6.63 |
39.78 |
8.36 °L
|
496 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 2:45 PM |
| Notes: |
|
|
Racer 5 WCIPA
|
American IPA
|
23 Litres |
1.063 |
1.015 |
6.38 |
56.55 |
5.65 °L
|
496 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 1:00 PM |
| Notes: |
|
|
Dead Pony Club(ish)
|
American IPA
|
20 Litres |
1.039 |
1.009 |
3.94 |
44.46 |
11.73 °L
|
496 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 1:03 PM |
| Notes: |
|
|
Awesome Recipe 3
|
American IPA
|
12 Litres |
1.068 |
1.016 |
6.9 |
47.42 |
8.55 °L
|
496 |
1 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.164 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: demarara |
Priming Amount: 64.2 g |
Creation
Date: 8/7/2020 4:31 PM |
| Notes: |
|
|
IHBD Polar IPA
|
American IPA
|
22 Litres |
1.064 |
1.01 |
7.14 |
60.24 |
5.71 °L
|
496 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/29/2020 6:55 AM |
| Notes: |
|
|
Dwight, You Ignorant Slut
|
American IPA
|
5 Gallons |
1.081 |
1.02 |
7.98 |
141.93 |
5.15 °L
|
496 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/25/2020 3:46 AM |
| Notes: |
|
|
La Chunky - IPA
|
American IPA
|
19 Litres |
1.059 |
1.01 |
6.42 |
41.54 |
5.19 °L
|
496 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 120.7 g |
Creation
Date: 2/4/2020 1:21 AM |
| Notes: |
|
|
NO1. American IPA
|
American IPA
|
20 Litres |
1.055 |
1.01 |
5.91 |
59.87 |
8.15 °L
|
496 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 20 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2019 1:06 PM |
| Notes: |
|
|
IPA (2019)
|
American IPA
|
5.5 Gallons |
1.064 |
1.009 |
7.25 |
184.57 |
6.45 °L
|
496 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 1.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2019 11:56 PM |
| Notes: |
|
|
Doble IPA
|
American IPA
|
300 Litres |
1.068 |
1.012 |
7.42 |
80.04 |
10.72 °L
|
496 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 9:57 PM |
| Notes: |
|
|
Summer
|
American IPA
|
40 Litres |
1.07 |
1.018 |
6.91 |
59.63 |
8.58 °L
|
496 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2016 4:33 PM |
Notes: notes:
1. orange and dorriander: buy more that needed and store.
2. dry hopping: if no whole hops: pellets but half of the amount
3. orange peels and corriander seeds - add 5 min before end of boil and keep in fermentation.
|
|
|
2-Row But It Got A Few In (3)
|
American IPA
|
5.5 Gallons |
1.057 |
1.012 |
5.85 |
99.89 |
6.68 °L
|
496 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 6:32 PM |
| Notes: |
|
|
Easy Jack Session IPA
|
American IPA
|
11 Gallons |
1.053 |
1.012 |
5.31 |
42.81 |
6.46 °L
|
496 |
0 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2018 4:53 PM |
| Notes: |
|
|
Escaping The Chedder Curtain
|
American IPA
|
5 Gallons |
1.078 |
1.019 |
7.67 |
76.91 |
8.32 °L
|
496 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2018 4:48 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
45 Litres |
1.039 |
1.01 |
3.84 |
52.38 |
3.15 °L
|
496 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 87 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2017 5:31 AM |
| Notes: |
|
|
Fruitcake IPA
|
American IPA
|
12 Gallons |
1.071 |
1.014 |
7.8 |
90.25 |
8.07 °L
|
496 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2017 11:48 PM |
| Notes: |
|
|
Ex Novo BWA (NE IIIPA)
|
American IPA
|
6 Gallons |
1.106 |
1.026 |
10.53 |
101.62 |
6.19 °L
|
496 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2017 8:41 PM |
Notes: 2 stage starter - 2L then 6L for 800b cells.
Use yeast nutrients in the starter and end of boil.
Oxygenate at 12h into fermentation? Vs add aerated DME wort?
Start fermentation low, 63deg x 24h then ramp to 68 over 3d.
Rouse yeast with shaking at 24h.
|
|
|
WEST COAST Non Alcoholic IPA
|
American IPA
|
22 Litres |
1.027 |
1.022 |
0.59 |
34.96 |
3.7 °L
|
496 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2017 2:38 PM |
| Notes: |
|
|
Nuggsy
|
American IPA
|
4.5 Litres |
1.063 |
1.012 |
6.7 |
69.89 |
10.58 °L
|
496 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2016 11:41 AM |
| Notes: |
|
|
MY IPA VER 1
|
American IPA
|
2.7 Gallons |
1.075 |
1.013 |
8.12 |
151.9 |
7.85 °L
|
496 |
0 |
|
|
|
| Boil
Size: 4.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 48 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2016 1:24 AM |
| Notes: |
|
|
|
|