Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AK's Cascade Cream Ale	Blonde Ale	5 Gallons	1.06	1.011	6.41	29.92	3.55 °L	464	0
Author: BiomanAK Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 3:50 AM Notes: My efficiency was extremely high on this one with OG = 1.060 so ABV will hinge on that. I use BIAB and dunk bag in 2 gallons of 170F water for a ghetto sparge then add the liquid from tun and top to 6.5gal boil. Simcoe bittering and Cascade late addition/dry hop combo was spot on. Tasted like a mock IPA without the lingering bitterness. My wife loved this beer and I think she drank more than me! Great 3-week beer start to finish (kegged).
Turning Belgianese	Saison	5.25 Gallons	1.057	1.008	6.43	32.77	2.9 °L	464	0
Author: Herr Braumeister Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 9:17 PM Notes: Ferment at 71
Blueberry Wheat Ale	Weissbier	40 Litres	1.061	1.012	6.45	25.24	9.18 °L	464	0
Author: kristofmester007 Boil Size: 46.82 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 55 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2023 10:31 PM Notes:
IPA Tropical	American IPA	24 Litres	1.061	1.012	6.42	34.56	5.07 °L	464	0
Author: Ale Hop Boil Size: 27.15 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2022 5:18 PM Notes:
Bourbon Barrel Porter	American Porter	6 Gallons	1.065	1.016	6.37	44.1	39.52 °L	464	2
Author: ineedahonda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2022 11:53 AM Notes:
Broken Pumpkin Amber Ale 2025	American Amber Ale	5 Gallons	1.06	1.011	6.43	49.96	14.65 °L	464	0
Author: Scott23 Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 9/29/2022 2:47 PM Notes: Will use bio fine to clear beer.
Plum Dubbel	Belgian Dubbel	11 Gallons	1.067	1.019	6.56	19.28	20.75 °L	464	0
Author: Wolf King Brewing Boil Size: 12.2 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 8:04 PM Notes:
QWR Torture Test (Extract To Kettle)	No Profile Selected	5.5 Gallons	1.06	1.011	6.4	208.87	5.69 °L	464	0
Author: BrewCurious Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 6:50 PM Notes:
Snickerdoodle Milk Stout	Sweet Stout	5.5 Gallons	1.072	1.023	6.46	21.75	39.24 °L	464	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 3:48 PM Notes:
Dale's Pale Clone - AIH Recipe	No Profile Selected	5.5 Gallons	1.065	1.016	6.37	62.54	7.51 °L	464	0
Author: Haysurf Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2021 7:35 PM Notes: Boil for 90 minutes
Understading Base Malts #2	American IPA	5 Litres	1.061	1.012	6.51	64.53	3.65 °L	464	0
Author: Fabio Menna Boil Size: 6 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2016 12:40 PM Notes:
COCO-KEY-NUT Porter	American Porter	5.5 Gallons	1.06	1.01	6.52	40.39	39.68 °L	464	1
Author: Garrett C Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 10/12/2020 7:47 PM Notes:
F*ck It Dude Let's Make An IPA	American IPA	5.5 Gallons	1.064	1.014	6.51	64.39	5.82 °L	464	0
Author: Big Al's Backyard Brewin' Boil Size: 5.58 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 8:51 PM Notes:
Hodge-Podge	Alternative Grain Beer	5 Gallons	1.062	1.012	6.5	0	50 °L	464	0
Author: Roots n Wings Manor Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: -3.1 oz Creation Date: 4/17/2020 3:28 PM Notes:
Tan Lines	American Pale Ale	4 Gallons	1.064	1.016	6.37	43.29	4.51 °L	464	0
Author: mhv2themax Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 3:33 PM Notes:
Saved By The Buoyancy Of Citrus...	Witbier	5.5 Gallons	1.064	1.015	6.46	21.07	3.89 °L	464	0
Author: Broom Wagon Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 12:48 AM Notes:
Giants Cottage	Imperial Stout	4.2 Litres	1.074	1.026	6.42	112.51	50 °L	464	0
Author: seankelly789 Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 6:31 PM Notes:
Belgian Ale	Blonde Ale	120 Litres	1.065	1.015	6.57	20.29	8.22 °L	464	0
Author: Nylppy Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 12:14 PM Notes:
#88 Keptinis	American Light Lager	1100 Litres	1.059	1.01	6.37	20.58	3.75 °L	464	0
Author: Sakiškių alus Boil Size: 1100 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 10:03 AM Notes: 75 kg Pilsnerio buvo salinti atskirai (65C) ir karamelizuoti krosnyje. Pirmi du po 4 valandas. Trečias uždėjimas - per naktį. Į skrudinimo mashą dėta apynių (Emilia). Improvizuotame hopback'e: 10 kg Cascade IT 3.5 kg Emilia IT 1.052 1.020 1.014 1.013
Wild Blueberry Sour Wheat	Mixed-Fermentation Sour Beer	5.5 Gallons	1.066	1.016	6.49	0	4.78 °L	464	0
Author: Carter Roche Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 4:08 PM Notes:
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