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#88 Keptinis

193 calories
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Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 1100 liters (fermentor volume)
Boil Size: 1100 liters
Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 193 calories (Per 355mL)
Share: <EMBED>
1.059
1.010
6.37%
20.58
3.75
5.85
 
Fermentables
Amount Fermentable PPG °L Bill %
150 kg German - Pale Ale150 kg Pale Ale 39 2.3 60%
100 kg German - Pilsner100 kg Pilsner 38 1.6 40%
250 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
710 g Cascade710 g Cascade Hops Pellet 7 First Wort   12.49
230 g Summit230 g Summit Hops Pellet 14 First Wort   8.09
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion66 °C60 min
--Sparge78 °C60 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Type Use Time
200 g Phosphoric acid Water Agt Mash 0 min.
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Sakiškių vanduo
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes
75 kg Pilsnerio buvo salinti atskirai (65C) ir karamelizuoti krosnyje. Pirmi du po 4 valandas. Trečias uždėjimas - per naktį. Į skrudinimo mashą dėta apynių (Emilia).

Improvizuotame hopback'e:
10 kg Cascade IT
3.5 kg Emilia IT

1.052
1.020
1.014
1.013
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View Count: 86
Brew Count: 0
Last Updated: 2018-12-18 20:05 UTC
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