Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mama's Pint 10	Dark Mild	5.5 Gallons	1.033	1.008	3.28	33.06	24.53 °L	394	1
Author: Ugly Duck Brews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 5:12 AM Notes:
Irish 2024 Redo	Irish Red Ale	5.5 Gallons	1.064	1.016	6.26	19.7	14.03 °L	394	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2024 4:28 AM Notes: efficiency 86? not sure how that happened. Nov 2024 bottle Contest 22/50 stated medicinal and acetaldehyde. chemical smell in aroma. Aroma 4/12. Appearance 3/3. Flavor 7/20 I personally liked this beer very much. Will increase IBU in next batch. Will let it sit for longer period of time. Mash 153 used balanced profile for water. Gypsum 4.5g and CaCL 5g for mash From previous red ale recipe
SGA Summer Golden Ale	British Golden Ale	11 Litres	1.044	1.008	4.83	32.15	3.54 °L	394	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 8:12 PM Notes:
Maple Scotch Ale	Scottish Export	5.5 Gallons	1.053	1.012	5.44	32.23	14.24 °L	394	0
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 4:46 PM Notes:
HefeWeizen	Weissbier	10 Litres	1.044	1.01	4.44	10.92	3.17 °L	394	0
Author: Balscheitelem Brewery Boil Size: 12.96 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 8/2/2022 1:30 PM Notes:
English Pale Ale I	Best Bitter	50 Litres	1.055	1.019	4.66	30.65	10.21 °L	394	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 12:49 AM Notes:
Cambridge Better Death Red Rye	Irish Red Ale	1000 Litres	1.043	1.009	4.51	22.79	13.58 °L	394	0
Author: vane Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 1:49 PM Notes:
Ordinary	Ordinary Bitter	20 Gallons	1.037	1.01	3.55	28.81	3.86 °L	394	0
Author: Boil Size: 11.25 Gallons Boil Time: 75 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 4:49 AM Notes:
Darkness In The Middle Of Town	Dark Mild	5.25 Gallons	1.038	1.011	3.46	16.69	21.93 °L	394	0
Author: Herr Braumeister Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 5:42 PM Notes:
Jans Best Bitter	Best Bitter	25 Litres	1.046	1.009	4.89	0	14.35 °L	394	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 5:58 PM Notes:
ExtraOrdinary	Best Bitter	248 Gallons	10.109	2.591	3.98	29.45	4.89 °L	394	0
Author: deadcross Boil Size: 279 Gallons Boil Time: 90 Boil Gravity: 9 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 7:52 PM Notes:
Cascade Table Beer	British Golden Ale	23 Litres	1.038	1.009	3.83	30.55	3.91 °L	394	1
Author: ColinChurchward Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 6/25/2020 6:08 PM Notes: Cascade Pale Ale - A simple pale ale with a cascade kick. This is as easy to drink as it is to make. A big hop stand at the end of the boil will ensure this beer has a good level of cascade aroma. A great summer table beer or session beer.
The Black Album Imperial Porter	English Porter	7 Gallons	1.091	1.015	10.08	48.71	40.67 °L	394	0
Author: Boozy Mcboozerson Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 2:46 AM Notes:
Cerveza De Malto Seca 12 Gallons 1.0	Irish Stout	12 Gallons	1.045	1.011	4.43	31.13	31.72 °L	394	0
Author: Mannyv Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2020 3:02 PM Notes: The efficiency of this beer was higher than expected. I added the 2 row and barley to cold water and slowly raised the temp to 140df over 10 hours. Black grains added at last hour of mash. I assume the extended mash time and low mash temp are the reasons for higher efficiency. Kegged this 2/14
Bird Beer	Scottish Heavy	3.5 Gallons	1.085	1.023	8.04	17.44	10.54 °L	394	1
Author: derease Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2019 10:57 AM Notes: add spirels soaked in Jameson
Aussie Pale Ale	Australian Sparkling Ale	115 Litres	1.048	1.012	4.72	31.02	5.62 °L	394	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 9:36 AM Notes:
TT Pale	English IPA	21 Litres	1.054	1.014	5.31	81.86	5.56 °L	394	1
Author: MondoBaz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 3:49 PM Notes:
Awesome Recipe	Best Bitter	18.9 Litres	1.043	1.011	4.27	0	10 °L	394	0
Author: martiuso Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 6:46 AM Notes:
Gold	British Golden Ale	30 Litres	1.044	1.01	4.52	43.15	4.95 °L	394	0
Author: Barnstaple Brewers Boil Size: 44 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 6:13 PM Notes:
English IPA	English IPA	22 Litres	1.054	1.012	5.44	41.93	10.68 °L	394	0
Author: Mat W Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 8:38 PM Notes:
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