Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kjeller 5 Imperial Stout 20L	Russian Imperial Stout	25 Litres	1.105	1.024	10.64	63.23	44.84 °L	568	0
Author: Kjeller 5 Boil Size: 31 Litres Boil Time: 120 Boil Gravity: 1.085 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: 5 g sukker/l Creation Date: 6/16/2017 11:49 AM Notes: Kjøl ned til 17 grader før pitching av gjær. Hvis man ønsker fyldigere munnfølelse kan man bytte ut 1 kg av basemalten med flaket havre.
FYT	Imperial Stout	5 Gallons	1.125	1.031	12.23	0	50 °L	568	0
Author: Hammer111 Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.083 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2017 5:55 PM Notes:
Barleywine For A Partygyle	English Barleywine	2.5 Gallons	1.111	1.03	10.67	50.6	17.03 °L	568	0
Author: 01steve Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2021 4:55 PM Notes: This is a party-gyle with 25lbs of marris otter as mash! The other beer is my wee heavy. This makes 2.5 gallons from first runnings of marris otter mash. Specialty grains were just steeped.
Greed Santa 2	Oatmeal Stout	16.5 Litres	1.113	1.02	12.17	47.83	50 °L	568	0
Author: Gentlemalt Boil Size: 37.5 Litres Boil Time: 240 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 7:55 PM Notes: 500g Cocoa Nibs (soaked in vodka) to 5 days SF 10 Vanilla stang (in vodka) 5 days
Belgian Quin Trial	Belgian Dark Strong Ale	4000 Litres	1.146	1.034	14.7	0	27.57 °L	568	2
Author: Lew's Microbrews Boil Size: 4400 Litres Boil Time: 100 Boil Gravity: 1.133 Efficiency: 95 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2021 4:25 AM Notes:
Ffej Triple IPA	Double IPA	5.5 Gallons	1.101	1.017	11.04	71.42	7.6 °L	568	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 2:46 AM Notes:
Russian Imperial Stout	Imperial Stout	10 Gallons	1.123	1.034	11.65	63.82	45.36 °L	568	1
Author: nhendric Boil Size: 12.83 Gallons Boil Time: 90 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 7:14 PM Notes:
Imperial Stout - VBS_Half Batch	Imperial Stout	3 Gallons	1.115	1.033	10.69	79.52	50 °L	568	1
Author: KMB Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 11:12 PM Notes: Water chemistry calculated in Brun Water to determine salt quantities in recipe. 5 gallon mash, 1.5 gallon sparge.
2019-07-xx_Anniv._Whiskey	No Profile Selected	330 Gallons	21.967	0.471	11.81	0	5.18 °L	568	0
Author: Fernside Brewery Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 22 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 12:26 AM Notes:
Imperial Oat Ale	American IPA	2 Gallons	1.12	1.03	11.77	82.14	8.14 °L	568	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 3:12 PM Notes:
Fjord & Fjell Modern Dark Mild	Dark Mild	135 Litres	9.016	2.101	3.65	28.68	15.8 °L	567	1
Author: Fjord & Fjell Nano Brewery Boil Size: 148.25 Litres Boil Time: 90 Boil Gravity: 8.8 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.13 bar Creation Date: 7/20/2023 9:00 PM Notes:
BadAle	Ordinary Bitter	45 Litres	1.034	1.01	3.18	25.76	8.66 °L	567	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2022 7:34 AM Notes:
Slow	Czech Pale Lager	1000 Litres	1.031	1.008	3	21.04	3.03 °L	567	0
Author: Boil Size: 1100 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 9:57 AM Notes:
Amber Larger	Czech Amber Lager	20.8 Litres	1.03	1.008	2.84	32.28	17.52 °L	567	0
Author: Khayalethu zuma Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 11:06 AM Notes:
Brett Session	American Light Lager	5.5 Gallons	1.047	1.024	2.96	21.87	2.99 °L	567	0
Author: BrianCantrell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 9:13 PM Notes:
DHZR IPA	Specialty IPA: Belgian IPA	22 Litres	1.03	1.006	3.22	83.67	6.49 °L	567	0
Author: DHZR Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 7:13 PM Notes:
No-boil Raw Pale Ale	Standard/Ordinary Bitter	26 Litres	1.023	1.005	2.25	4.73	3.65 °L	567	1
Author: MondoBaz Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 10:18 PM Notes:
Light Lager	American Light Lager	5.5 Gallons	1.036	1.007	3.79	0	2.25 °L	567	0
Author: KarlJohnson Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 4:53 PM Notes:
Grisette	Saison	35 Litres	1.026	1.003	3.03	0	2.63 °L	567	0
Author: Sensing Brewing Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 6:28 PM Notes:
Exbeeriment Varen	No Profile Selected	7 Litres	1.024	1.007	2.27	25.31	2.45 °L	567	0
Author: LuckyMe Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 6.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2017 5:45 PM Notes:
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