Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Classic English Porter	American Porter	134.67 Litres	1.055	1.013	5.49	31.4	37.64 °L	569	0
Author: NiagaraMark Boil Size: 140.68 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 6:37 PM Notes:
Blueberry Coffee Stout	American Stout	6 Gallons	1.067	1.011	7.43	21.03	38.8 °L	569	0
Author: Junkermeier Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 2:36 PM Notes: 17.4 brix OG. 1.068. 1/2 lb of Hazelnut blueberry coffee post fermentation for 24 hrs. Possibly use 1-2oz of blueberry extract in the keg depending of taste.
Max's Amber	American Amber Ale	6.75 Gallons	1.054	1.01	5.68	41.36	16.3 °L	569	0
Author: tcody Boil Size: 8.35 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2024 3:02 PM Notes:
Hazy Dayz	American Pale Ale	43 Litres	1.049	1.01	5.11	20.17	4.68 °L	569	0
Author: Boil Size: 49.33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 6:20 AM Notes:
APA Versión 04	American Pale Ale	50 Litres	1.057	1.014	5.73	19.18	5.66 °L	569	0
Author: Washinton Boil Size: 57.65 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 6:21 PM Notes:
Cream Stout	American Stout	55 Litres	1.053	1.01	5.67	34.25	30.47 °L	569	0
Author: GenaroTorre Boil Size: 66.14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1,6 bar Creation Date: 4/21/2023 3:38 PM Notes:
PUSH-UP Orange Vanilla Cream Pale Ale	American Pale Ale	200 Litres	1.049	1.012	4.8	32.26	7.06 °L	569	0
Author: Brew Rescue Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 5:01 PM Notes:
220320_AleianStout	American Stout	620 Litres	1.07	1.017	6.97	46.36	50 °L	569	0
Author: brewerscanvas Boil Size: 850 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 6:57 AM Notes:
KBS	American Stout	62 Litres	1.098	1.025	9.66	80.07	50 °L	569	0
Author: knallban86 Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2022 7:05 PM Notes:
Hazy Dreams Are Made Of This	American Pale Ale	20 Litres	1.047	1.008	5.22	54.91	3.62 °L	569	0
Author: Malas Co Boil Size: 26.01 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: dextrose Priming Amount: 144 g Creation Date: 4/11/2022 7:46 PM Notes:
American Amber Ale	American Amber Ale	20 Litres	1.046	1.012	4.53	28.81	11.25 °L	569	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2017 11:19 PM Notes:
21 Pale	American Pale Ale	5.25 Gallons	1.054	1.01	5.69	37.43	5.58 °L	569	1
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/2/2021 2:46 PM Notes:
Woke Up In Her PJs - Pink Boots Pale Ale	American Pale Ale	18 Gallons	9.972	2.047	4.19	62.37	4.22 °L	569	0
Author: 3 Car Garage Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 22.8 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2021 6:11 PM Notes:
Wee Pale Arse	American Pale Ale	21 Litres	1.053	1.01	5.67	43.15	9.95 °L	569	0
Author: paulmonaghan245@gmail.com Boil Size: 27.46 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2021 7:44 PM Notes:
Black IPA	American Stout	5.5 Gallons	1.076	1.018	7.61	81.57	50 °L	569	0
Author: Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/9/2020 4:44 PM Notes:
American Stout For Barrel	American Stout	5.5 Gallons	1.088	1.017	9.38	41.82	50 °L	569	0
Author: GoblinCat Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2020 2:13 AM Notes:
Lazy Cherry Tart	American Amber Ale	5 Gallons	1.06	1.02	5.24	112.76	14.68 °L	569	0
Author: Chef42974 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 2/22/2020 1:36 PM Notes:
Amber Waves Of Grain	American Amber Ale	20.8 Litres	1.077	1.013	8.37	21.02	15.51 °L	569	0
Author: Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 8:50 PM Notes:
American Porter With Coffee	American Porter	5.5 Gallons	1.057	1.014	5.63	36.71	38.51 °L	569	0
Author: garrad21 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 10:33 PM Notes: 12 oz coarse ground coffee added in the fermenter for 3 days
2018 RIS	Imperial Stout	9 Gallons	1.094	1.02	9.66	55.09	50 °L	569	0
Author: taylor perry Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 8:36 PM Notes: 121 Grams of rehydrated US-05
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