|
Fester Addams
|
Märzen
|
5.5 Gallons |
1.055 |
1.008 |
6.18 |
23.22 |
8.78 °L
|
509 |
1 |
|
|
|
| Boil
Size: 7156 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2021 4:07 PM |
| Notes: |
|
|
Zorn Dunkel
|
Munich Dunkel
|
372 Gallons |
12.538 |
2.593 |
5.32 |
19.02 |
32.04 °L
|
509 |
0 |
|
|
|
| Boil
Size: 396 Gallons |
Boil Time: 90 |
Boil Gravity: 11.8 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2024 8:20 PM |
| Notes: |
|
|
Coast To Coast Kolsch [2024]
|
Kölsch
|
5.5 Gallons |
1.048 |
1.011 |
4.87 |
19.73 |
3.47 °L
|
509 |
1 |
|
|
|
| Boil
Size: 7.07 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.89 psi |
Creation
Date: 5/6/2024 10:49 PM |
| Notes: |
|
|
The Connection: Hersbrucker
|
German Pils
|
5 Gallons |
1.049 |
1.007 |
5.41 |
37.5 |
3.58 °L
|
509 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2023 11:17 PM |
| Notes: |
|
|
Neues Jahr Neues Leben
|
Weissbier
|
28 Litres |
1.055 |
1.011 |
5.72 |
19.76 |
5.92 °L
|
509 |
0 |
|
|
|
| Boil
Size: 34.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2023 9:16 AM |
| Notes: |
|
|
Czech Dark Lager SCB Comp 2023
|
Czech Dark Lager
|
23 Litres |
1.049 |
1.012 |
4.84 |
27.45 |
28.45 °L
|
509 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2022 11:18 AM |
| Notes: |
|
|
Goated
|
Dunkles Bock
|
40 Litres |
16.575 |
4.324 |
7.02 |
0 |
14.8 °L
|
509 |
0 |
|
|
|
| Boil
Size: 54.67 Litres |
Boil Time: 90 |
Boil Gravity: 12.9 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2022 6:41 PM |
| Notes: |
|
|
Oh Myyy, Maibock
|
Munich Helles
|
5.5 Gallons |
1.059 |
1.015 |
5.85 |
0 |
10 °L
|
509 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2022 3:41 PM |
| Notes: |
|
|
Kölsch
|
Kölsch
|
12.5 Gallons |
1.046 |
1.011 |
4.67 |
29.85 |
3.27 °L
|
509 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 57 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2022 4:50 AM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.047 |
1.008 |
5.07 |
28.17 |
5.94 °L
|
509 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2022 1:25 AM |
| Notes: |
|
|
Edison Elmer's Eloquent Elixir
|
Weissbier
|
11 Gallons |
1.06 |
1.008 |
6.8 |
11.54 |
4.5 °L
|
509 |
0 |
|
|
|
| Boil
Size: 13.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2016 11:47 PM |
| Notes: |
|
|
Basti 2021 Premium Lemongrass
|
Weissbier
|
28 Litres |
1.046 |
1.011 |
4.56 |
13.95 |
3.37 °L
|
509 |
1 |
|
|
Author:
|
|
andyfckl
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 64 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2021 3:39 PM |
| Notes: |
|
|
Nazarena - Belgian Saison
|
Munich Helles
|
21 Litres |
1.048 |
1.004 |
5.82 |
24.39 |
4.52 °L
|
509 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2021 9:58 AM |
| Notes: |
|
|
BLAT
|
Weissbier
|
21 Litres |
1.052 |
1.007 |
5.94 |
9.41 |
3.58 °L
|
509 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 274.3 g |
Creation
Date: 7/8/2020 7:32 PM |
| Notes: |
|
|
Golden Lager
|
Czech Amber Lager
|
21 Litres |
1.05 |
1.012 |
4.91 |
35.74 |
8.87 °L
|
509 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2020 2:35 AM |
| Notes: |
|
|
Puerto Lejano
|
Baltic Porter
|
22 Litres |
1.071 |
1.01 |
8.08 |
29.97 |
36.84 °L
|
509 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/29/2019 7:55 PM |
| Notes: Yeast reused from Infinito Relativo |
|
|
Kargo
|
Czech Amber Lager
|
1000 Litres |
1.042 |
1.007 |
4.53 |
18.99 |
2.67 °L
|
509 |
0 |
|
|
|
| Boil
Size: 1070 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 7:25 AM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
403 Gallons |
1.053 |
1.013 |
5.19 |
18.39 |
10.83 °L
|
509 |
0 |
|
|
|
| Boil
Size: 550 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 5:11 PM |
| Notes: Pitch from Widmere |
|
|
RELAX
|
Kölsch
|
20 Litres |
1.05 |
1.012 |
4.9 |
23.02 |
3.53 °L
|
509 |
0 |
|
|
Author:
|
|
PintOfBuer
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2017 12:10 PM |
| Notes: |
|
|
BC - Beer That Should Not Be Named
|
Kölsch
|
6 Litres |
1.045 |
1.007 |
4.92 |
18.85 |
4.04 °L
|
509 |
1 |
|
|
Author:
|
|
Kingcur
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2017 8:33 AM |
| Notes: Not using Pilsner malt so trying higher Vienna for more malty sweetness with a touch of flaked barley for grainy pilsner character. |
|
|
|
|